Academic year 2019 - 2020

•     Bachelor’s Thesis KF00BO84-3003 01.08.2019-15.05.2020  15 credits  (KXI16S1) + -
  Learning outcomes of the course

  The objective of the Bachelor’s Thesis is for the student to demonstrate and develop the ability of applying professional skills and knowledge to a practical development assignment or project relevant to the profession and the working life. In Metropolia’s Bachelor’s Thesis the student learns and carries out development work, which is based on researched knowledge and other evidence and which concerns the development of professional competences or practices.
  
  On completion of the Bachelor’s Thesis the student will be able to
  • identify questions and needs for development in the professional field and the working life and to plan for their solutions.
  • use reliable and confined information from various sources in the development work.
  • apply professional skills and knowledge and use appropriate methods for the development task.
  • execute a development project useful for the working life or the profession in an independent, responsible and collaborative manner.
  • communicate in different stages of the work both to peers and to other audiences in a clear, well-argumented and illustrative manner.
  • report the results of the work, to assess them and to bring forth proposals for improvement in an appropriate way both in writing and in speech as well as visually.
  Planning of the Thesis Work
  The student will be able to
  • identify questions and needs for development in the professional field and the working life and to plan for their solutions.
  • use reliable and confined information from various sources in the development work.
  • apply professional skills and knowledge and use appropriate methods for the development task.
  Execution of the Thesis Work:
  The student will be able to
  • execute a development project useful for the working life or the profession in an independent, responsible and collaborative manner.
  • communicate in different stages of the work both to peers and to other audiences in a clear, well-argumented and illustrative manner.
  Reporting and Usefulness of the Thesis and Maturity Test:
  The student will be able to
  • report the results of the work, to assess them and to bring forth proposals for improvement in an appropriate way both in writing and in speech as well as visually.

  Course contents

  Planning of the Thesis Work. Execution of the Thesis Work. Reporting and Usefulness of the Thesis and Maturity Test.

  Assessment criteria

  Satisfactory

  The student has participated in the tuition connected with the Bachelor's Thesis and seminar work and has left the final Bachelor's Thesis for evaluation. Her/his Bachelor Thesis shows satisfactory skills in a specific professional field. One or several assessment points have notable deficiencies. The student has passed the maturity test.

  Good

  The student has participated in the tuition connected with the Bachelor's Thesis and seminar work and has left the final Bachelor's Thesis for evaluation. Her/his Bachelor Thesis shows good skills in a specific professional field. The student has passed the maturity test.

  Excellent

  The student has participated in the tuition connected with the Bachelor's Thesis and seminar work and has left the final Bachelor's Thesis for evaluation. Her/his Bachelor Thesis shows excellent skills in a specific professional field. The student has passed the maturity test.

  Further information

  The areas and targets in the assessment of the Bachelor’s Thesis
  Professional competence and development
  • significance for the profession and the connection to professional practices
  • utilization of professional knowledge
  • development of professional competence
  • applicability in professional life
  The methods used and the results obtained
  • reliablility and ethics
  • validity and innovation
  • the usefulness of results
  • the management of the thesis process and the development work
  Communication and presentation
  • structure and form
  • the use of standard and professional language
  • the focus, clarity and consistency of the text and expressions
  • critical, analytical and reflective nature of communication
  • argumentation and use of reference sources
  To be noted in the assessment:
  In the assessment of the Bachelor's Thesis the whole final thesis process and all relevant outputs will be taken into notice. The evaluators will take notice of the students' capability to gather, process, and apply knowledge independently; to recognize, specify, and solve professional problems in practical situations; and develop their professional field. In the written part of the Bachelor's Thesis the factual content, the linguistic form, and appearance of the thesis will also be evaluated.
  The assessment is based on the written report and a possible product or event, the whole final thesis process, the students' seminar presentation, maturity test, possible background material, written feedback from the client who has ordered the thesis and the information gathered during the supervision of the thesis regarding the students' progress in the different sections of the thesis.

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  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2019 - 15.05.2020

  Enrollment date

  01.05.2019 - 15.12.2019

  • 15 credits

  Group(s)

  • KXI16S1

  Seats

  10 - 23

  Teacher(s)

  Nina Wallden, Ülle Liesvirta, Vilja Päätalo, Sylvia Kuutama, Vaatetus Kulttuuripalvelut, Marja Amgwerd, Marja-Liisa Kauppinen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  15 credits

  Evaluation scale

  0-5

•     Basics of Pattern Making Information Technology and Grading KF00BN48-3006 28.01.2020-20.03.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can:
  - Interpret the anthropometric measurement chart from the points of view of industrial clothing making.
  - Identify different measurement tables.
  - Utilize measurements of the measurement tables in the context of grading.

  Prerequisites and co-requisites

  -

  Course contents

  Applying anthropometric measurements in the field of fashion and clothing. Measurement tables used in the clothing industry and clothing trade. Versatility of the commercial measurement tables in the field. Grading the garments.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

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  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Guided assignments
  Small group tutorial
  Individual tutorial

  Assessment methods and criteria

  Continuous assessment
  Learning assignment
  Attendance

  Language of instruction

  Tuition in Finnish

  Timing

  28.01.2020 - 20.03.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 24

  Teacher(s)

  Ülle Liesvirta

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Chemical Treatment Methods of Materials and Commercial Materials KF00BM68-3005 28.10.2019-09.12.2019  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students:
  • outline the effect different coloring and finalizing methods have on the qualities and the outlook of the fabrics and garments.
  • know the factors and various possibilities affecting the maintenance of the garments
  • master varied trade names of the fabrics
  • recognize registered commercial materials and special textiles

  Prerequisites and co-requisites

  Prerequisite studies: Fiber Materials and Fabric Structures.

  Course contents

  Various industrial colorings, prints, and finalizing processes and the equipment as well as the products created with them. The washing process and detergents. Trade names, registered materials. Their properties and appropriate uses.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

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  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  28.10.2019 - 09.12.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  8 - 23

  Teacher(s)

  Erja Parviainen, Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Children’s Wear Design KF00DN35-3004 14.10.2019-17.12.2019  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students can:
  • meet the needs set for dressing up and dressing children of various ages.
  • design appropriate products for children and the young.
  • apply the standards for children’s wear in practice.
  • apply their competence when recognizing a high quality garment for children and the young.
  • use problem solving, co-operation and communication skills in the product team in the development process of the garment and related decision making.

  Course contents

  Different stages of development for children; social, psychological and physical challenger for dressing, being dressed and image of the garment. The supply for children’s wear on the markets. Standards of children’s wear. Designing a children’s collection taking into account the view point of the co-operating company.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. The have taken part in completing the assignments and have completed assignments.

  Good

  The students have reached the goals of the course and have completed the assignments of the course. They can utilize their expertise when developing a product.

  Excellent

  The students have reached the goals of the course in an excellent way. They can utilize their expertise when when developing the assignments. They can complete the tasks in a professional way. students have reached the goals of the course in an excellent way. They can utilize their expertise when when developing the assignments. They can complete the tasks in a professional way.

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  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  14.10.2019 - 17.12.2019

  Enrollment date

  26.08.2019 - 30.09.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  8 - 18

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Clothing Physiology and Testing the Materials KF00BO85-3005 14.02.2020-23.04.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students:
  • can outline both human physiology and the thermal balance and the challenges they provide for clothing.
  • know the special requirements for work and protective clothing
  • can use the standards
  • can test and interpret the results.

  Prerequisites and co-requisites

  Prerequisite studies: Fiber materials and fabric textures and the chemical treatment methods of materials and commercial materials.

  Course contents

  The thermal balance of the body and the importance of thermal regulation for a human being. The effect the garment has on thermal comfort, health, and performance. Basic problems in work and protective wear. Standards, testing the materials and interpreting the results accordingly.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

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  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  14.02.2020 - 23.04.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 22

  Teacher(s)

  Kirsi Perkiömäki, Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Clothing Technology KF00BN49-3007 23.08.2019-06.09.2019  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can
  • Identify the tools and accessories in the clothing industry and use them accordingly.
  • Use the most common equipment and devices of the clothing industry.
  • Identify and understand different technical solutions used in products.
  • Read and create technical instructions (structural planning with the help of cross-section images).
  • Create details for different garments
  • Utilize and apply one’s knowledge in teamwork and in future projects.

  Prerequisites and co-requisites

  -

  Course contents

  The most common machinery and equipment in the field of clothing. Technical details of garments. Practical exercises. Technical structural planning of products with cross-section images. Various accessories and using supporting materials. Serial cutting of pieces in student groups.

  Assessment criteria

  Satisfactory

  The students have taken part in tuition and completed assignments with insufficient quality, so that the students have partly met the set goals for the course. The students know the fundamentals of clothing construction. The students recognize a well-made product.

  Good

  The students have taken part in tuition and completed assignments with a passing grade. The students have met the goals of the course. They can utilize and apply their own competence when completing the assignments
  with high quality.

  Excellent

  The students have met the goals of the course in an excellent way. They can apply learned information when completing the assignments and completes the assignments in an excellent way. The assignments are of excellent quality.

  Further information

  Assessment is targeted on working during the course, knowledge gained after the course and completing the given assignments.

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  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Interactive lecture
  Guided assignments
  Small group tutorial
  Guided assignments
  Individual Tutorials

  Assessment methods and criteria

  Continuous assessment 10 %
  Learning journal with assignments 20 %
  Learning assignments 70 %

  Language of instruction

  Tuition in Finnish

  Timing

  23.08.2019 - 06.09.2019

  Enrollment date

  20.08.2019 - 30.08.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  8 - 24

  Teacher(s)

  Marja-Liisa Kauppinen

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  Hyväksytty/Hylätty

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Collection Design KF00BM54-3005 27.08.2019-04.02.2020  10 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • extend their skills in design to men’s clothing
  • outline the fundamentals of collection planning. Their skills to design, co-ordinate, provide manufacturing instructions and master commercial collections are developed.
  • utilize information technology when planning a collection
  • give instructions regarding color shades for patterns as well as prints and embroidery for the model pieces.

  Prerequisites and co-requisites

  Prerequisites: Clothing Design.

  Course contents

  Following information on trend colors using fashion magazines, Textile Pantone color system information technology. Dressing up according to the etiquette. Assortment planning and product coding. Developing one’s own design method. In the learning assignments, assortments are planned for men for different purposes of use. Drawing outlines as starting points for giving instructions. Specialized planning and information technology in the field of fashion and clothing are used in assortment planning, providing instructions, and coordinating.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied the learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course by applying learned information with distinction.

  Further information

  -

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  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  27.08.2019 - 04.02.2020

  Enrollment date

  01.05.2019 - 01.06.2019

  • 10 credits

  Group(s)

  • KXI18S1

  Seats

  0 - 25

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  1 credits

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Eco Friendliness and Ethics in the Clothing Industry KF00BO09-3004 16.10.2019-13.12.2019  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students:
  • understand the garment and its influence in the environment during its life cycle.
  • outline the various ethical questions related to outsourcing the production.
  • can use and interpret various standards and systems related to societal responsibility.

  Prerequisites and co-requisites

  Prerequisite studies: Fiber materials and fabric structures, chemical methods and commercial materials.

  Course contents

  The environmental effects of the manufacturing processes, using and ending the use of the product. Life cycle analyses. Environmental certificates and recycling materials. Human globalization from the point of view of clothing, work conditions of subcontracting, using child labor and forced labor.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

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  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  16.10.2019 - 13.12.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  8 - 22

  Teacher(s)

  Erja Parviainen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Eco Friendliness and Ethics in the Clothing Industry KF00BO09-3005 24.01.2020-31.03.2020  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students:
  • understand the garment and its influence in the environment during its life cycle.
  • outline the various ethical questions related to outsourcing the production.
  • can use and interpret various standards and systems related to societal responsibility.

  Prerequisites and co-requisites

  Prerequisite studies: Fiber materials and fabric structures, chemical methods and commercial materials.

  Course contents

  The environmental effects of the manufacturing processes, using and ending the use of the product. Life cycle analyses. Environmental certificates and recycling materials. Human globalization from the point of view of clothing, work conditions of subcontracting, using child labor and forced labor.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

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  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  24.01.2020 - 31.03.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  10 - 22

  Teacher(s)

  Erja Parviainen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Electronic Portfolio and Online Stores KF00CA91-3004 27.02.2020-20.05.2020  10 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students can
  • use the channels and programs of IT communication, marketing and sales
  • understands their importance in a versatile manner and also comprehends their importance in today’s business
  • choose appropriate channels and tools for each task and follow the development in the field.
  • use the services available in the field.

  Prerequisites and co-requisites

  Prerequisites: Information technology for planning or similar studies.

  Course contents

  Creating an electronic portfolio for different purposes and various media.
  Setting up an internet store in the field of clothing and fashion.
  Opportunities in electronic communications, marketing and trade when looking for innovative solutions developing the field. 3D programs. Completing an applied assignment.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

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  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Recommended or required reading

  Supplementary material given by the lecturer and literature.

  Planned learning activities and teaching methods

  Lecture
  Individual Tutorials
  Small group tutorial

  Assessment methods and criteria

  Jatkuva näyttö ja aktiivisuus, oppimistehtävät. (not translated)

  Language of instruction

  Tuition in Finnish

  Timing

  27.02.2020 - 20.05.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 10 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 20

  Teacher(s)

  Irmeli Osara, Tero Lahtinen, Marja-Liisa Kauppinen

  Further information for students

  The course is a part the elective module Fashion and Clothing in the Net (15 cr). The module is mainly targeted to the students and exchange students of the Degree Programme in Fashion and Clothing, and they are given priority in student selection.

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  The course is divided in three parts:
  1. Grafis Pattern Making and 3D-design VStitcher + Lotta 4 cr
  2. Online Stores 3 cr
  3. Electronic Portfolio 3 cr

•     Fashion Design KF00BM52-3009 28.01.2020-12.05.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students:
  • can match work life schedules with trend knowledge management and seasonal rotation.
  • can utilize trends with a customer oriented approach. A company in the field of fashion and clothing represents the client, serving a certain target group, namely the end user.
  • can outline the design process and the related methods of creating ideas and designing.
  • can design garments.
  • can use basic concepts of the field.

  Prerequisites and co-requisites

  Prerequisites: Operating Environments and Processes in the Field of Fashion

  Course contents

  Different stages, methods and concepts of the design process. Design theory of the garment. The importance of materials and colors as a part of designing. Following trends. Coding products. The assignments require creative, unique and unprejudiced solutions for the given problems in clothing and fashion. Designing a wardrobe and a collection for female target groups taking into account different body types and purposes of use.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

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  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  28.01.2020 - 12.05.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 24

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Fiber Materials and Fabric Structures KF00BM60-3008 11.10.2019-16.12.2019  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can
  • recognize different fibers
  • choose different fiber materials for different purposes of use
  • comprehend the refinement process of the fibers into threads and fabrics
  • differentiate different textile structures and comprehend the significance of their properties
  • understand how texture affects the qualities and appearances of the fabric
  • knows the multitude and significance of accessories in a product

  Prerequisites and co-requisites

  -

  Course contents

  Different groups of fibers and their effect on material properties. Different fiber materials, manufacturing, properties and use. Manufacturing process of threads and fabrics and their effect on the end product. Fabric structures. Fabric analyses and research on textures. Accessories.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course by applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  11.10.2019 - 16.12.2019

  Enrollment date

  20.08.2019 - 30.08.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  8 - 24

  Teacher(s)

  Erja Parviainen, Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Finnish Culture XX00DC38-3009 10.01.2020-20.05.2020  2 credits + -
  Learning outcomes of the course

  On completion of the course, the students are able to identify the key elements and phenomena of his/her professional field in Finland. They will also be able to compare the Finnish context to their home country and point out differences and similarities in these.

  Course contents

  An independent study assignment to explore the student’s professional field in the Finnish context. The assignment is designed to help the student get acquainted with the key characteristics of his/her field in Finland and to reflect on his/her observations. The assignment might include visits to key places of interest or analysis of websites or other material, depending on the degree programme in question.

  Assessment criteria

  Satisfactory

  The students have partially met the set goals for the course. They have completed the course assignments with a passing grade.

  Good

  The students have met the set goals for the course quite well. They have completed the course assignments with a passing grade and have been able to apply learned information.

  Excellent

  The students have met the set goals for the course in an excellent way. They have completed the course assignments by applying learned information with distinction.

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  English

  Timing

  10.01.2020 - 20.05.2020

  Enrollment date

  02.12.2019 - 10.01.2020

  • 2 credits

  Seats

  2 - 10

  Teacher(s)

  Irmeli Osara

  Further information for students

  The course implementation Finnish Culture (Finnish Fashion and Culture) XX00DC38-3009 (2 cu) is targetted at exchange students of the Degree Programme in Fashion and Clothing.

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Finnish Culture XX00DC38-3007 06.09.2019-13.12.2019  2 credits + -
  Learning outcomes of the course

  On completion of the course, the students are able to identify the key elements and phenomena of his/her professional field in Finland. They will also be able to compare the Finnish context to their home country and point out differences and similarities in these.

  Course contents

  An independent study assignment to explore the student’s professional field in the Finnish context. The assignment is designed to help the student get acquainted with the key characteristics of his/her field in Finland and to reflect on his/her observations. The assignment might include visits to key places of interest or analysis of websites or other material, depending on the degree programme in question.

  Assessment criteria

  Satisfactory

  The students have partially met the set goals for the course. They have completed the course assignments with a passing grade.

  Good

  The students have met the set goals for the course quite well. They have completed the course assignments with a passing grade and have been able to apply learned information.

  Excellent

  The students have met the set goals for the course in an excellent way. They have completed the course assignments by applying learned information with distinction.

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  English

  Timing

  06.09.2019 - 13.12.2019

  Enrollment date

  20.08.2019 - 30.08.2019

  • 2 credits

  Seats

  2 - 6

  Teacher(s)

  Irmeli Osara

  Further information for students

  The course implementation Finnish Culture XX00DC38-3007 (2 cu) is targetted at exchange students of the Degree Programme in Fashion and Clothing.

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Fundamentals of Pattern Making KF00BN53-3007 09.09.2019-15.11.2019  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • utilize the measurements of the female body when making patterns for trousers and skirts.
  • note the differences between the body types when making patterns for trousers and skirts.
  • shape skirts and trousers after a sample.
  • note the methods and processes of the clothing industry when producing a garment.
  • apply knowledge when identifying a high quality garment.
  • use skills in problem solving, co-operation, communication skills in the production team, in the development process of the product and the related decision making process.

  Prerequisites and co-requisites

  -

  Course contents

  The communal processes of industrially manufacturing a garment. The measuring points and measurements needed for pattern making for women’s trousers and skirts. Pattern making and shaping well-fitting trousers and skirts using a given pattern making system. Making high-quality products as teamwork.

  Assessment criteria

  Satisfactory

  The students have partly met the goals of the course. They have taken part in team work and have completed assignments.

  Good

  The students have reached the goals of the course and completed the assignments of the course. They can utilize their know-how in the product team and complete their tasks in the team with a passing grade.

  Excellent

  The students have reached the goals of the course with a distinction. They can apply their knowledge to team work. They carry out their team work duties with distinction and develop communal teamwork in a professional way.

  Further information

  -

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Recommended or required reading

  Supplementary material given by the lecturer and literature.
  Ylönen, H.& Häkkinen, R. Vaatetusalan ammattitekniikan käsikirja. Otava
  Donnanno Antonio. Fashion Patternmaking Techniques 1. How to Make Skirts, Trousers and Shirts. Women/Men. Promopress

  Planned learning activities and teaching methods

  Lecture
  Individual Tutorials
  Small group tutorial

  Assessment methods and criteria

  Continuous assessment 20%
  Learning assignment 70%
  Peer evaluation 10%

  Language of instruction

  Tuition in Finnish

  Timing

  09.09.2019 - 15.11.2019

  Enrollment date

  20.08.2019 - 30.08.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  8 - 24

  Teacher(s)

  Marja-Liisa Kauppinen

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     History, Psychology, and Sociology of Clothing and Fashion KF00BN79-3006 26.02.2020-22.04.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students:
  • master the western culture of dressing up; stages of fashion history and the most common fashion trends.
  • know the stages in the development of clothing and fashion and the fashion industry.
  • understand dressing up as a part of culture.
  • notice cultural and social backgrounds and differences in dressing up.
  • understand how dressing up one can influence; the importance of signals in human communication and social interaction.
  • know the changes in cultures; factors affecting change in dressing up.
  • differentiate between different cultures and ways of dressing; the students can offer and plan particular collections to different groups of customers and cultures.

  Prerequisites and co-requisites

  -

  Course contents

  The most common eras in western fashion, their manifestation and development in Europe. Fashion houses in 1900’s and the fashion designers. Haute couture phenomenon in Europe and the Finnish fashion salon tradition. Starting and developing a clothing industry in Finland. Finnish and European dressing cultures and manners. Dressing up as a means of communication and in the social media: influencing through dressing up. Life styles and dressing up. Cultural background and its effect on dressing up. Religions defining ways of dressing up.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  26.02.2020 - 22.04.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 24

  Teacher(s)

  Irmeli Osara

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Human Body and Garments KF00BM50-3010 04.09.2019-06.11.2019  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After completing the course, the students can:
  • illustrate the measurements of the body
  • illustrate the form and volume of the garment on a human
  • describe the functionality of the garment
  • master a rapid sketching technique on a human
  • describe different materials
  • apply various visualization techniques
  • utilize both drawing and painting skills for the needs of clothing design and giving instructions

  Prerequisites and co-requisites

  - (not translated)

  Course contents

  Human measurements and precise perception. Techniques of drawing the body shape, movement and materials. Fashion drawing and a rapid sketching technique. Drawing tools.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assign

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  - (not translated)

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Learning assignment 90 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  04.09.2019 - 06.11.2019

  Enrollment date

  20.08.2019 - 30.08.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  8 - 24

  Teacher(s)

  Sylvia Kuutama, Pirkko Rauhala, Pertti Summa

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Individual Work Life Projects KF00BN84-3004 01.08.2019-31.07.2020  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • create connections to companies and different communities.
  • understand the meaning of business co-operation in the field of business and utilize one’s own one’s expertise.
  • deepen one’s own profiling in the field of clothing and fashion.

  Prerequisites and co-requisites

  -

  Course contents

  Individual business co-operation project for one or two companies.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2019 - 31.07.2020

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 23

  Teacher(s)

  Ülle Liesvirta

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  0-5

•     Information Technology and Pattern Making KF00BN58-3005 11.09.2019-27.11.2019  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the student:
  • Understands the measurement charts as the basis of the standardized sizes.
  • Utilizes measurement charts in grading.
  • Utilizes a computer program for pattern making as a tool for pattern making and grading garments.

  Prerequisites and co-requisites

  Prerequisite studies: the basics of information technology in pattern making and grading.

  Course contents

  Using measurement charts in grading. Pattern making and grading samples. Product coding for the patterns.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They apply learned information in the assignments and have completed the assignments of the course applying learned information with distinction.

  Further information

  - (not translated)

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  11.09.2019 - 27.11.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  8 - 23

  Teacher(s)

  Ülle Liesvirta, Vaatetus Kulttuuripalvelut

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Information Technology for Design KF00BM63-3006 24.10.2019-27.01.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students:
  • know the fundamentals of vector and raster graphics
  • can use the lay-out program to finalize and compile the work
  • know image styles used in the field.
  • can plan and prepare the images and other presentation material needed in the profession.
  • can use their own style in visual performances and bringing their style up when making choices.
  • have different approaches to portfolios
  • evaluate the needs and special requirements for portfolios used for various purposes
  • produce high quality learning portfolio or a professional portfolio as both a written and visual product, which is of high quality and meets the set requirements.

  Prerequisites and co-requisites

  Prerequisites: Operational Environments and Processes in Fashion and Clothing.

  Course contents

  Basics of vector graphics. Basics of pixel graphics. Cross-section pictures. Creating different pictures and texts for the portfolio. Experimenting with style and typography. Printing and different print materials.
  Portfolio as a tool for recognizing one’s competence and development. Different types of portfolios. Compiling and collecting a portfolio. Assessment meeting for all participants.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  24.10.2019 - 27.01.2020

  Enrollment date

  20.08.2019 - 30.08.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  8 - 24

  Teacher(s)

  Irmeli Osara

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Innovation Project XX00BH18-3328 26.08.2019-11.10.2019  10 credits  (KXI17S1) + -
  Learning outcomes of the course

  On completion of the course the student can
  - Develop practical, creative and innovative solutions, practices and services with multidisciplinary partners to meet the diverse needs in the Helsinki Metropolitan area.
  The student participates in project or network-based work and applies his or her expertise in regional, national or international development work.
  - Use his or her personal skills and abilities to work and collaborate in multidisciplinary teams.
  - Create a culture of cooperation and negotiation with the team members and other actors.
  - Use his or her skills in problem solving, collaboration and communication to support the social development and joint decision making of the team.

  Course contents

  Project and innovation work: brainstorming, planning, implementing, assessing, communicating, publishing, product development and marketing.
  Cooperative skills, interest group activities and networking.
  Innovative work methods.
  Areas of communal development skills: development processes, coordinating and managing development, reforming the development concepts.

  Assessment criteria

  Satisfactory

  The student knows the principles of project and network-based work.
  The student recognizes his/her own project- and network-based work competences.
  The student uses co-operation and communication skills in cooperative development processes and decision making.
  The student can develop together with the other actors solutions and modes of operation to meet the multi-faceted needs of the residents of the Helsinki metropolitan area.

  Good

  The student uses the principles of project and network-based work in regional, national or international development oriented work.
  The student uses his or her co-operation and communication skills well in cooperative development processes and decision making.
  The student helps to set-up a cooperative negotiation culture with other actors in the field. The student uses his/her personal skills and abilities to contribute to the work of a multidisciplinary team.
  The student develops together with the other actors practical, creative and innovative solutions, modes of operation or services to meet the multi-faceted needs of the residents of the Helsinki metropolitan area.

  Excellent

  The student's ability to use principles of project and network-based work in regional, national or international development oriented work is on a high level.
  The student is able to analyse and develop his/her co-operation and communication skills in cooperative development processes and decision making.
  The student understands cooperative negotiation culture and helps to build it with the other actors.
  The student is able to analyse and develop his/her professional competence and put it in the service of a multidisciplinary team.
  The student develops together with the other actors practical, creative and innovative solutions, modes of operation or services to meet the multi-faceted needs of the residents of the Helsinki metropolitan area.

  Further information

  Assessment is focused on the work carried out during the course, the gained knowledge upon the completion of the course, meeting the course goals and creating innovative solutions.

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  26.08.2019 - 11.10.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 10 credits

  Group(s)

  • KXI17S1

  Seats

  8 - 23

  Teacher(s)

  Irmeli Osara, Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  10 credits

  Evaluation scale

  0-5

•     International Fashion Fairs KF00CQ69-3007 01.08.2019-20.10.2019  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  The students will outline operational and fashion related practices in a global operating environment in the field of fashion and clothing. The students will write up a trend and a fashion report for a company.

  Prerequisites and co-requisites

  Collection Design

  Course contents

  The students will participate in the international fashion fair in Europe e.g. Première Vision, Prato Expo, CPD woman & man, Prêt-À-Porter. New information is acquired concerning the development of the field related to fashion, colours, materials, production methods, and places of manufacture from the point of view of a company.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course. The students have participated in a fashion fair excursion.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments. The students have participated in a fashion fair excursion.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying the learned information with distinction. The students have participated in a fashion fair excursion.

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2019 - 20.10.2019

  Enrollment date

  22.05.2019 - 15.06.2019

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  8 - 20

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Internship I KF00DN27-3001 01.08.2019-31.07.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  The students
  • become familiar with the assignments and working environments of their professional field.
  • know the practices of working life. They are familiar with the working methods and equipment that are used in the actual working environment and can use the terminology of their field.
  • can apply their skills and knowledge in working life, can work in a work community, can observe their own learning-by-doing and evaluate how they are reaching their goals.

  Course contents

  The practical assignments that are central in professional studies. Developing professional skills. Applying skills and knowledge in working life.

  Further information

  Course assessment: pass–fail

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Tutorials

  Assessment methods and criteria

  Learning journal 90 %
  Employer feedback 10 %
  (total 100 %)

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2019 - 31.07.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  8 - 23

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  Hyväksytty/Hylätty

  Completion alternatives

  N/A

  Work placement(s)

  Working on the clothing company

  Exam schedule

  N/A

  International connections

  N/A

•     Internship II KF00DN28-3001 01.08.2019-31.07.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  The students
  • become familiar with the assignments and working environments of their professional field.
  • know the practices of working life. They are familiar with the working methods and equipment that are used in the actual working environment and can use the terminology of their field.
  • can apply their skills and knowledge in working life, can work in a work community, can observe their own learning-by-doing and evaluate how they are reaching their goals.

  Course contents

  The practical assignments that are central in professional studies. Developing professional skills. Applying skills and knowledge in working life.

  Further information

  Course assessment: pass–fail

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Tutorials

  Assessment methods and criteria

  Learning journal 90 %
  Employer feedback 10 %
  (total 100 %)

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2019 - 31.07.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  8 - 23

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  Hyväksytty/Hylätty

  Completion alternatives

  N/A

  Work placement(s)

  Working on the clothing company

  Exam schedule

  N/A

  International connections

  N/A

•     Introduction to Ladies' Apparel Design KF00CR11-3004 23.03.2020-14.05.2020  5 credits + -
  Learning outcomes of the course

  To be translated.

  Prerequisites and co-requisites

  Riittävä suomen kielen suullinen ja kirjallinen taito korkeakoulutasoisten opintojen suorittamiseen. Riittävät tietotekniset valmiudet seurata opintojakson ohjeistusta sähköisen työtilan kautta. Värien ja kolmiulotteisen muodon hahmotuskyky. (not translated)

  Course contents

  To be translated.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  Opiskelija on saavuttanut hyvin opintojakson tavoitteet. Hän on suorittanut opintojakson tehtävät hyväksytysti ja on osannut soveltaa opittuja asioita niiden suorittamisessa. (not translated)

  Excellent

  Opiskelija on saavuttanut erinomaisesti opintojakson tavoitteet. Hän on suorittanut opintojakson tehtävät soveltaen opittua erityisen ansiokkaasti. (not translated)

  Further information

  Opintojakso arvioidaan hyväksytty / hylätty. (not translated)

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  23.03.2020 - 14.05.2020

  Enrollment date

  05.12.2019 - 05.03.2020

  • 5 credits

  Seats

  0 - 18

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  Prerequisites: Sufficient command of Finnish language to follow and complete studies in higher education level.

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Knitwear Design and Manufacturing Instructions KF00DB98-3003 13.01.2020-11.02.2020  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  The students can design a knitwear collection with a computer, yarn being the basis of the collection. They can apply the structural and material-specific characteristics in the design of a knit garment.

  Prerequisites and co-requisites

  Prerequisites: Collection Design, Manufacturing Instructions and Information Technology for Planning.

  Course contents

  • Computer-aided knitwear design and instructing a knit to the manufacturer.
  • The differences in knitwear design and fabric product design.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  13.01.2020 - 11.02.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  10 - 22

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Knitwear Form and Quality Control KF00BM76-3004 23.10.2019-16.12.2019  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students know:
  • the basic structures of knitwear, their qualities and use.
  • different knitwear types and their effect on form and quality control.
  • different knitwear materials and their effect on pattern making.

  Prerequisites and co-requisites

  Prerequisite studies: Fiber Materials and Fabric Structures and Collection Patternmaking.

  Course contents

  Industrial manufacturing of knitwear, textures, characteristics and use. Patternmaking, fitting and making manufacturing instructions from different knitwear materials.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  - (not translated)

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  23.10.2019 - 16.12.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  8 - 23

  Teacher(s)

  Marja Amgwerd, Marja-Liisa Kauppinen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Managing Form KF00BN52-3006 07.01.2020-24.01.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course the student can:
  • Outline the three dimensional form of the female body and its effect on the two dimensional pattern.
  • Compare different shapes and details of women’s wear
  • Compare the shaped and drawn patterns with each other.
  • Understand the effect forms and patterns have on how the garment fits and functions.

  Prerequisites and co-requisites

  -

  Course contents

  Shaping various female garments and their details taking into account different materials. Observing two dimensional shaping. Familiarizing oneself with shaped patterns and comparing the results. Writing a learning journal, in which the shaping exercises, shapes of the pieces and gained learning experiences are discussed.

  Assessment criteria

  Satisfactory

  The students recognize the affect three dimensional body has on a pattern. They can shape models according to images with appropriate looseness. The students partly meet the goals set for the course and have completed the assignment in an appropriate way.

  Good

  The students know and utilize the affect a three dimensional body has on a pattern. They can shape models according to images with appropriate looseness. The students have reached the goals of the course well. They have completed the assignments of the course in an acceptable way and have been able to apply the learned aspects when completing them.

  Excellent

  The students recognize and apply the affect three dimensional body has on a pattern. They can shape models according to images with appropriate looseness. The students have reached the goals of the course in an excellent way. They have completed the assignments of the course by applying learned aspects with distinction

  Further information

  Assessment focuses on working during the course and the competence gained after the course as well as completing the assignments and writing the learning journal.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Recommended or required reading

  Fashion Patternmaking Techniques, How to Make Skirts, Trousers and Shirts. Women/Men. Antonio Donnamo
  Draping for Apparel Design. Helen Joseph-Armstrong
  Supplementary material given by the lecturer and literature

  Planned learning activities and teaching methods

  Interactive lecture
  Guided assignments
  Small group tutorial
  Guided assignments
  Individual Tutorials

  Assessment methods and criteria

  Continuous assessment
  Learning journal
  Learning assignments

  Language of instruction

  Tuition in Finnish

  Timing

  07.01.2020 - 24.01.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 22

  Teacher(s)

  Marja-Liisa Kauppinen

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A-

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Managing the Delivery Chain KF00BN73-3004 31.10.2019-19.12.2019  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students
  • understand the process of logistics and the basic concepts of logistics.
  • recognize the delivery chain and the factors related to its efficient management.

  Prerequisites and co-requisites

  -

  Course contents

  Key concepts of logistics. Managing storages. Deliveries. Delivery commissions. Managing the delivery chain.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Timo Riikkilä

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  31.10.2019 - 19.12.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  8 - 23

  Teacher(s)

  Pauli Järvensivu, Timo Riikkilä

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Managing the Delivery Chain KF00BN73-3005 24.03.2020-20.04.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students
  • understand the process of logistics and the basic concepts of logistics.
  • recognize the delivery chain and the factors related to its efficient management.

  Prerequisites and co-requisites

  -

  Course contents

  Key concepts of logistics. Managing storages. Deliveries. Delivery commissions. Managing the delivery chain.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Pauli Järvensivu

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  24.03.2020 - 20.04.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 22

  Teacher(s)

  Pauli Järvensivu

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Manufacturing Instructions KF00BM72-3005 26.02.2020-15.04.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • comprehend the meaning of production planning in the industry
  • comprehend the meaning of manufacturing instructions for garment making from the point of view of pattern maker
  • master the basics of industrial manufacturing instructions
  • utilize regulations in grading and patterns in the measurement charts needed for manufacturing instructions
  • utilize information technology for making manufacturing instructions

  Prerequisites and co-requisites

  Prequalifications: Information Technolgy for Pattern Making.

  Course contents

  Learning industrial garment making through company visits. Learning real life manufacturing instructions. Assignments in industrial manufacturing instructions using ready made garments.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Guided assignments
  Small group tutorial
  Individual tutorials

  Assessment methods and criteria

  Continuous assessment 50%
  Learning assignment 50%

  Language of instruction

  Tuition in Finnish

  Timing

  26.02.2020 - 15.04.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 22

  Teacher(s)

  Ülle Liesvirta

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Marketing and Branding KF00BN67-3006 03.02.2020-30.03.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students know
  • the fundamentals and the basic concepts of marketing.
  • customer oriented marketing as a part of significant entrepreneurship.
  • the fundamentals of visual marketing and brand management.

  Prerequisites and co-requisites

  -

  Course contents

  Marketing environments of the company. Marketing strategy and means of competing with marketing. Marketing communications and forms of marketing. Brand management and image marketing. Knowing the customers.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  03.02.2020 - 30.03.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 24

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Operational Environments and Processes in Clothing and Fashion KF00BM47-3006 20.08.2019-12.02.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students:
  • master their physical and social study environments and the student services offered by Metropolia University of Applied Sciences.
  • know the key rules, regulations, and study practices at Metropolia University of Applied Sciences.
  • can utilize learning environments in the studies. They can formulate a professional goal to form the basis of future studies.
  • outline the global operating environment, responsibility and future predictions in the field of clothing and fashion
  • understand the importance of team work as the basis of a clothing business.

  Prerequisites and co-requisites

  -

  Course contents

  Equipment and local area network; data acquisition technology. Information security,
  data protection and copyrights. E-mail. The operational environment of Internet studies at Metropolia. Requirements and practices of the University of Applied Sciences; University of Applied Sciences as a study community. Physical and social environment, security. The services offered by the University of Applied Sciences: guiding and consulting; the student’s union; well-being; the library; services in information and communications technology. Learning capacities and study skills. The curriculum and planning the studies. International student exchange. The philosophical starting points of clothing and fashion. Applying future forecasts. Marketing fashion and trends. The effect of values and attitudes on a garment. Target group oriented thinking. Various duties of the planning and purchasing team and the significance of schedules in the professional field. Responsibility.

  Assessment criteria

  Satisfactory

  The students can utilize the study environment in their studies. The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying the learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Lectures
  Study visit

  Assessment methods and criteria

  Exam 30 %
  Learning assignment 60 %
  Attendance 10 %
  Total 100 %

  Language of instruction

  Tuition in Finnish

  Timing

  20.08.2019 - 12.02.2020

  Enrollment date

  20.08.2019 - 30.08.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 25

  Teacher(s)

  Irmeli Osara, Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  1 credits

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Pattern Making and Manufacturing Instructions for Children’s Wear KF00DN36-3001 18.10.2019-31.12.2019  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students can:
  • recognize the body measurements and proportions related to children’s growth.
  • recognize the used size systems for children and the young.
  • make patterns for appropriate products for children and the young.
  • apply the standards for children’s wear in practice.
  • apply their competence when recognizing a high quality garment for children and the young.
  • use problem solving, co-operation and communication skills in the product team in the development process of the garment and related decision making.

  Course contents

  Pattern making for children’s wear and manufacturing garments using industrial, alternative methods. Grading of the product. Manufacturing instructions in English, which facilitates the manufacturing process in practice.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. The have taken part in completing the assignments and have completed assignments.

  Good

  The students have reached the goals of the course and have completed the assignments of the course. They can utilize their expertise when developing a product.

  Excellent

  The students have reached the goals of the course in an excellent way. They can utilize their expertise when when developing the assignments. They can complete the tasks in a professional way.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  18.10.2019 - 31.12.2019

  Enrollment date

  26.08.2019 - 30.09.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  8 - 20

  Teacher(s)

  Ülle Liesvirta, Marja-Liisa Kauppinen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Pattern Making for Light Clothing KF00BN55-3006 27.02.2020-12.06.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • recognize the measurement points needed when making patterns for the female body
  • make patterns for well-fitting products.
  • shape different products for women’s light clothing.
  • apply the methods and processes of the clothing industry when planning the garment.
  • apply knowledge when identifying a high-quality garment.
  • use problem solving, community and interactive skills in a product team when developing and making decisions with respect to the product.

  Prerequisites and co-requisites

  Prerequisites: Basics of Pattern Making.

  Course contents

  Making patterns and having women’s light clothing manufactured using alternative industrial methods. Making high-quality garments as team work.

  Assessment criteria

  Satisfactory

  Students have partly met the goals of the course. They have taken part in team work and have completed assignments.

  Good

  The students have reached the goals of the course and completed the assignments of the course. They can utilize their know-how in the product team and complete their share of tasks in the team appropriately.

  Excellent

  The students have reached the goals of the course with a distinction. They can apply their knowledge in team work with respect to the assignments. They carry out their team work duties with distinction and develop communal teamwork in a professional way.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Recommended or required reading

  Fashion Patternmaking Techniques,How to Make Skirts, Trousers and Shirts. Women/Men. Antonio Donnamo
  Supplementary material given by the lecturer and literature.

  Planned learning activities and teaching methods

  Lecture
  Individual Tutorials
  Small group tutorial

  Assessment methods and criteria

  Continuous assessment 30%
  Learning assignment 70%

  Language of instruction

  Tuition in Finnish

  Timing

  27.02.2020 - 12.06.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 24

  Teacher(s)

  Ülle Liesvirta

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Pattern Making for a Collection KF00BN57-3005 30.01.2020-16.03.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students can :
  • use the standardized measurement charts for men.
  • understand the connection between the measurement points of the body and size systems.
  • investigate pattern making for different product groups in men’s clothing. Can apply established technical solutions with respect to making the product.

  Prerequisites and co-requisites

  Prerequisites:
  Clothing technology, fundamentals of pattern making, pattern making for indoor clothing.

  Course contents

  Studying the currently used standardized measurement charts and the size systems used in men’s clothing. Pattern making, fitting and making the basic pieces of men’s clothing using established methods. A presentation is made, which depicts the work made in class with alterations; also the learning experiences are depicted in writing.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  The assessment focuses on both work displayed during the course and knowledge gained after the course as well as on the assignments given during the course.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Recommended or required reading

  Fashion Patternmaking Techniques,How to Make Skirts, Trousers and Shirts. Women/Men. Antonio Donnamo
  Supplementary material given by the lecturer and literature.

  Planned learning activities and teaching methods

  Lecture
  Individual Tutorials
  Small group tutorial

  Assessment methods and criteria

  Continuous assessment 30 %
  Learning assignments 70 %

  Language of instruction

  Tuition in Finnish

  Timing

  30.01.2020 - 16.03.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 22

  Teacher(s)

  Marja-Liisa Kauppinen

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Pattern Making for a Garment with Lining KF00BN56-3005 19.09.2019-28.11.2019  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • create measurements, make patterns, fit and make manufacturing instructions for outer garments with lining.
  • recognize and understand different technical solutions in different products.
  • understand the effect patterns have on the garment fits and functions.

  Prerequisites and co-requisites

  Prerequisites: Clothing Technology, Basics of Pattern Making, Pattern Making for Indoor Wear.

  Course contents

  Focusing on various outer garments with a lining; pattern making; fitting; structures and manufacturing instructions. The purpose of the garment is taken into consideration, as well as matching materials and warm-up gear. Pattern making and manufacturing sample pieces with appropriate industrial methods.

  Assessment criteria

  Satisfactory

  The students can utilize the learning environment in the studies.
  The students have partly met the goals for the course.
  They have completed the assignments with a passing grade.

  Good

  The students have successfully met the goals of the course.They have successfully completed the assignments of the course and can apply the acquired knowledge to the assignments.

  Excellent

  The students have reached the goals of the course in an excellent way.
  They have completed the assignments with applying learnt information with a distinction.

  Further information

  Assessment focuses on work during the course and knowledge gained after the course as well as completing the given assignments.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Recommended or required reading

  Ylönen, H.& Häkkinen, R. 2005. Vaatetusalan ammattitekniikan käsikirja. Otava
  Anttila, R., Jokinen, R. 2004. Sovitus ja muotoilu. Opetushallitus.
  Tikkanen, S. 1998 Tuuleen ja tuiskuun. Opetushallitus.
  Arkko, H. ja Koskinen M-L. 1999. Kauluksien kaavoituksia. Otava
  Donnanno Antonio, 2016. Fashion Patternmaking Techniques (Vol. 3). How to make jackets, coats and cloaks for Women and Men. Promopress
  System M. Müller & Sohn 2008. Metric Patternmaking for Jackets and Coats with Sleeve/Bodice combinations. Rundschau Publishing (not translated)

  Language of instruction

  Tuition in Finnish

  Timing

  19.09.2019 - 28.11.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  8 - 23

  Teacher(s)

  Marja-Liisa Kauppinen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Performance Technology and Fashion Photography KF00BO13-3004 17.01.2020-26.02.2020  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • present their ideas with different techniques and can choose the most suitable work method and image type.
  • understand the special nature of fashion and clothing and can apply them creatively at work.
  • style the garments for a fashion photo shoot.
  • photograph garments in the studio and outside of it.

  Prerequisites and co-requisites

  -

  Course contents

  Fashion and stylistic choices. Pictures and shows needed in the field of clothing and fashion. Appropriate tools for different tasks. Getting to know pphotographic studios, print houses, PR offices, magazines and fashion agencies. Setting up a fashion shoot. Styling and taking photographs.
  Making a brochure, portfolio, article for a magazine, or a commercial.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  17.01.2020 - 26.02.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 22

  Teacher(s)

  Heidi Söderholm, Mika Seppälä

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Project Organization and Quality Control KF00BN72-3004 27.09.2019-19.12.2019  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students know:
  • the operational principals of the organization.
  • the basics of project work.
  • the operational fundamentals of quality control.

  Prerequisites and co-requisites

  -

  Course contents

  The way the organization functions. Project work. Quality systems and standards. Principals of managing and the fundamentals of working as a supervisor. Labor legislation.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  27.09.2019 - 19.12.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  8 - 23

  Teacher(s)

  Ülle Liesvirta, Erja Parviainen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Purchasing KF00BO07-3004 24.04.2020-08.05.2020  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students:
  • understand the meaning of purchasing for a business.
  • master the sections of purchasing.
  • recognize the procurement strategy and key factors.

  Prerequisites and co-requisites

  Prerequisites: Managing the Delivery Chain.

  Course contents

  The meaning of purchasing in the entrepreneurship.The change in the role of purchasing. Coordinated global procurement. Managing external resources. Purchasing process. Procurement strategy.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  24.04.2020 - 08.05.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  10 - 22

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Research Methods and Research Communication KF00BN83-3005 02.09.2019-22.11.2019  5 credits  (KXI16S1) + -
  Learning outcomes of the course

  After the course, the students can:
  understand the research process and the employed alternative research methods. They can:
  • use qualitative research methods in their final thesis.
  • use quantitative research methods in their final thesis.
  • use concepts related to research.
  • create a framework related to their thesis.
  • apply the learned research methods in the process of their final thesis.
  • methods of the field when completing final thesis.

  Prerequisites and co-requisites

  -

  Course contents

  Various researches. Research conducted at the polytechnic. Requirements for research. Stages of research. Literature supporting research. Making a plan for an imaginary final thesis. Processes related to graduating.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  02.09.2019 - 22.11.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI16S1

  Seats

  8 - 22

  Teacher(s)

  Ülle Liesvirta, Tea Savola, Ville-Matti Vilkka

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Swedish at Work and Professional English KF00BN82-3005 28.08.2019-15.11.2019  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • communicate in the work environments in their own field in Swedish and English and take into account the communication situations and the cultural and linguistic starting points.
  • develop their communication skills.
  • acquire the oral and written language skills stipulated by national legislation (352/2003 8§) required for required for Swedish language use in professional duties.

  Prerequisites and co-requisites

  -

  Course contents

  Negotiation skills and work related situations. Presenting collections and giving manufacturing instructions for the samples. Business letters in English.

  Assessment criteria

  Satisfactory

  In the professional field specific communication situations, the students:
  - manage the most common situations at work and field specific language use.
  - can write simple, partly incoherent text. Errors can make the text difficult to understand, but they do not prevent the delivery of the message.
  - participate in simple interaction but often need conversational help from the peers.
  - use normal and general vocabulary related to their field; inaccuracy and the influence of other languages may prevent the delivery of the message. - they use basic grammatical structures unilaterally and somewhat incorrectly.
  - pronunciation mainly understandable, even if the pronunciation is different from the target language and the slow sentence rhythm complicates the assessment.

  Good

  In the professional field specific communication situations, the students:
  - manage reasonably well in the everyday general and field-specific communication situations.
  - can write a coherent text, in which the message is communicated.
  - takes a part in the familiar situations in the field.
  - is able to use general basic vocabulary in the field relatively well. Incorrect structures and choices of words may appear but they do not prevent communication.
  - pronunciation is understandable. Breaks in the sentence rhythm do not interfere with understanding the message.

  Excellent

  In the professional field specific communication situations, the students:
  - Master varied and demanding general field-specific situations.
  - Can write good and detailed text appropriately.
  - Are actively involved in the professional communication situations. The speech is smooth and effortless and the recipient is taken into account.
  - Use general terminology widely and structures almost free of errors.
  - Pronunciation is clear, the sentence rhythm is natural.

  Further information

  The two course components Swedish at Work and Professional English are evaluated separately.

  ---

  Name of lecturer(s)

  Anu Luoma

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  28.08.2019 - 15.11.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  8 - 23

  Teacher(s)

  Anu Pekkarinen, Anu Luoma

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Technical Design for Outdoor and Sports Clothing KF00DN32-3002 03.03.2020-14.04.2020  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students:
  • can apply their knowledge appropriately when creating measurements and patterns for layers in clothing.
  • can take into account the technological differences for layered garments in manufacturing instructions.
  • can produce the manufacturing instructions in English.
  • can use problem solving, co-operation, communication- and communication skills when creating appropriate manufacturing instructions for the product groups.

  Course contents

  Making or having made prototypes for products as team work. Measurements and manufacturing instructions in English.

  Assessment criteria

  Satisfactory

  The students have partly met the requirements for the course. They have taken part in team work and completed assignments of the course.

  Good

  The students have reached the goals of the course and have completed the assignments of the course. They can utilize their knowledge in the production team and complete their tasks in the team in a way that is acceptable.

  Excellent

  The students have reached the objectives of the course in an excellent manner. They can apply their knowledge in the team in the context of developing the assignments. They will complete their team work duties in an excellent way and develop a communal team work in a professional way.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Recommended or required reading

  Fashion Patternmaking Techniques (1, 2 ja 3), How to make ... for Women and Men. Antonio Donnamo. Promopress
  Tuuleen ja tuiskuun, Ulkoilupukineen valmistaminen. Seija Tikkanen. Opetushallitus
  Vaatteet ja haasteet. Tanja Risikko, Ritva Marttila-Vesalainen. WSOY
  Supplementary material given by the lecturer and literature

  Planned learning activities and teaching methods

  Interactive lecture
  Problem based learning
  Guided assignments
  Small group tutorial
  Individual Tutorials

  Language of instruction

  Tuition in Finnish

  Timing

  03.03.2020 - 14.04.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  10 - 20

  Teacher(s)

  Ülle Liesvirta, Marja-Liisa Kauppinen

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Underwear Design and Pattern Making KF00CL73-3003 09.03.2020-15.05.2020  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  To be translated.

  Prerequisites and co-requisites

  - Prerequisites: to be published.
  - Sufficient command of Finnish language to follow and complete studies in higher education level.

  Course contents

  To be translated.

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  09.03.2020 - 15.05.2020

  Enrollment date

  02.12.2019 - 15.12.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  10 - 20

  Teacher(s)

  Ülle Liesvirta, Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Visual Marketing and Collection Design KF00BO06-3003 13.11.2019-18.12.2019  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students can:
  • follow and analyze brand collections as a part of the store collection.
  • can make a collection to fit a particular store type.
  • outline the speed of cycles of the collections and their meaning for the clothing business.
  • understand the chances of visual marketing and online business in the field of clothing.

  Prerequisites and co-requisites

  Prerequisites: collection planning.

  Course contents

  Following the trends and their effect on collections. Analyze the purchasing habits of the buyer, collection periods and the rotating cycles of garments. Different ways of building up a collection with different purchasing habits. Times of delivery. Collection periods. Types of stores and display of garments. Store planning. Visual marketing in the store and in the online store.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  13.11.2019 - 18.12.2019

  Enrollment date

  01.05.2019 - 01.06.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  0 - 23

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Work and Special Clothing Design KF00DN33-3001 25.11.2019-20.01.2020  5 credits  (KXI16S1, ...) + -
  Learning outcomes of the course

  After the course, the students can
  • design work and special clothing for different target groups and body types.
  • use problem solving, co-operation and communication skills when doing business with the target group.

  Course contents

  Designing appropriate garments for a target group or a member of the target group.

  Assessment criteria

  Satisfactory

  The students have partly met the requirements for the course. They have taken part in team work and completed assignments of the course.

  Good

  The students have reached the goals of the course and have completed the assignments of the course. They can utilize their knowledge in the production team and complete their tasks in the team in a way that is acceptable.

  Excellent

  The students have reached the objectives of the course in an excellent manner. They can apply their knowledge in the team in the context of developing the assignments. They will complete their team work duties in an excellent way and develop a communal team work in a professional way.

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  25.11.2019 - 20.01.2020

  Enrollment date

  26.08.2019 - 05.11.2019

  • 5 credits

  Group(s)

  • KXI16S1
  • KXI17S1

  Seats

  8 - 18

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

Academic year 2020 - 2021

•     Advanced Collection Design KF00BN96-3004 01.09.2020-06.10.2020  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • deepen their own knowledge with an end user orientation to design collections for the store brands.
  • can meet the commissioner’s needs when designing a collection with an end user orientation.

  Prerequisites and co-requisites

  Prerequisites: Collection Design.

  Course contents

  Knowing the target group and utilizing that knowledge when designing garments. The experiential, communicational, functional nature of garments with easy maintenance. Collection planning with an end result that is easy to produce industrially; including the brand, colors, shape, and samples (kuosi ja mallit). The brand stores and their meaning in forming images. Following one’s own development with guidance and portfolio work.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  01.09.2020 - 06.10.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 22

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Bachelor’s Thesis KF00BO84-3004 02.09.2020-07.05.2021  15 credits  (KXI17S1) + -
  Learning outcomes of the course

  The objective of the Bachelor’s Thesis is for the student to demonstrate and develop the ability of applying professional skills and knowledge to a practical development assignment or project relevant to the profession and the working life. In Metropolia’s Bachelor’s Thesis the student learns and carries out development work, which is based on researched knowledge and other evidence and which concerns the development of professional competences or practices.
  
  On completion of the Bachelor’s Thesis the student will be able to
  • identify questions and needs for development in the professional field and the working life and to plan for their solutions.
  • use reliable and confined information from various sources in the development work.
  • apply professional skills and knowledge and use appropriate methods for the development task.
  • execute a development project useful for the working life or the profession in an independent, responsible and collaborative manner.
  • communicate in different stages of the work both to peers and to other audiences in a clear, well-argumented and illustrative manner.
  • report the results of the work, to assess them and to bring forth proposals for improvement in an appropriate way both in writing and in speech as well as visually.
  Planning of the Thesis Work
  The student will be able to
  • identify questions and needs for development in the professional field and the working life and to plan for their solutions.
  • use reliable and confined information from various sources in the development work.
  • apply professional skills and knowledge and use appropriate methods for the development task.
  Execution of the Thesis Work:
  The student will be able to
  • execute a development project useful for the working life or the profession in an independent, responsible and collaborative manner.
  • communicate in different stages of the work both to peers and to other audiences in a clear, well-argumented and illustrative manner.
  Reporting and Usefulness of the Thesis and Maturity Test:
  The student will be able to
  • report the results of the work, to assess them and to bring forth proposals for improvement in an appropriate way both in writing and in speech as well as visually.

  Course contents

  Planning of the Thesis Work. Execution of the Thesis Work. Reporting and Usefulness of the Thesis and Maturity Test.

  Assessment criteria

  Satisfactory

  The student has participated in the tuition connected with the Bachelor's Thesis and seminar work and has left the final Bachelor's Thesis for evaluation. Her/his Bachelor Thesis shows satisfactory skills in a specific professional field. One or several assessment points have notable deficiencies. The student has passed the maturity test.

  Good

  The student has participated in the tuition connected with the Bachelor's Thesis and seminar work and has left the final Bachelor's Thesis for evaluation. Her/his Bachelor Thesis shows good skills in a specific professional field. The student has passed the maturity test.

  Excellent

  The student has participated in the tuition connected with the Bachelor's Thesis and seminar work and has left the final Bachelor's Thesis for evaluation. Her/his Bachelor Thesis shows excellent skills in a specific professional field. The student has passed the maturity test.

  Further information

  The areas and targets in the assessment of the Bachelor’s Thesis
  Professional competence and development
  • significance for the profession and the connection to professional practices
  • utilization of professional knowledge
  • development of professional competence
  • applicability in professional life
  The methods used and the results obtained
  • reliablility and ethics
  • validity and innovation
  • the usefulness of results
  • the management of the thesis process and the development work
  Communication and presentation
  • structure and form
  • the use of standard and professional language
  • the focus, clarity and consistency of the text and expressions
  • critical, analytical and reflective nature of communication
  • argumentation and use of reference sources
  To be noted in the assessment:
  In the assessment of the Bachelor's Thesis the whole final thesis process and all relevant outputs will be taken into notice. The evaluators will take notice of the students' capability to gather, process, and apply knowledge independently; to recognize, specify, and solve professional problems in practical situations; and develop their professional field. In the written part of the Bachelor's Thesis the factual content, the linguistic form, and appearance of the thesis will also be evaluated.
  The assessment is based on the written report and a possible product or event, the whole final thesis process, the students' seminar presentation, maturity test, possible background material, written feedback from the client who has ordered the thesis and the information gathered during the supervision of the thesis regarding the students' progress in the different sections of the thesis.

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  02.09.2020 - 07.05.2021

  Enrollment date

  04.05.2020 - 17.05.2020

  • 15 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 23

  Teacher(s)

  Ülle Liesvirta, Vaatetus Kulttuuripalvelut

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  15 credits

  Evaluation scale

  0-5

•     Basics of CAD Pattern Making (Grafis) and 3D Fashion Design (vStitcher) KF00CP82-3006 01.08.2020-31.12.2020  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After completing the course the students are able to:
  • Understand and take advantage of the different measurement table systems of clothes.
  • Make use of a digital pattern programmme as a tool for pattern making and exporting patterns to a 3D programme
  • Familiarize themselves with the use of a of 3D programme.

  Prerequisites and co-requisites

  Prerequisite studies:
  Fundamentals of Pattern Making, and Pattern Making for Light Clothing.

  Course contents

  The use of measurement tables in pattern making. Making patterns and exporting them into a 3D programme.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Guided assignments
  Proplem based learning
  Small group tutorial
  Individual tutorials

  Assessment methods and criteria

  Continuous assessment 40 %
  Learning assignments 60 %

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2020 - 31.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 12

  Teacher(s)

  Marja-Liisa Kauppinen

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

  Content periodicity

  N/A

•     Business Plan and Cost Accounting KF00BN64-3005 22.10.2020-18.12.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • Set up a business plan on the basis of a business idea.
  • Make calculations for the business plan.
  • Assess the competitiveness and the resources of a starting company and define the future clientele.
  • Acknowledge the risks and seek preparatory funding.

  Prerequisites and co-requisites

  -

  Course contents

  Business forms. Business analyses. Goals of business life. Operating environments of business life. Strategies and plans for development. Market research. Profitability calculations. Funding and finances.
  Taxation.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  22.10.2020 - 18.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 23

  Teacher(s)

  Vaatetus Kulttuuripalvelut

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Chemical Treatment Methods of Materials and Commercial Materials KF00BM68-3006 01.09.2020-31.12.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students:
  • outline the effect different coloring and finalizing methods have on the qualities and the outlook of the fabrics and garments.
  • know the factors and various possibilities affecting the maintenance of the garments
  • master varied trade names of the fabrics
  • recognize registered commercial materials and special textiles

  Prerequisites and co-requisites

  Prerequisite studies: Fiber Materials and Fabric Structures.

  Course contents

  Various industrial colorings, prints, and finalizing processes and the equipment as well as the products created with them. The washing process and detergents. Trade names, registered materials. Their properties and appropriate uses.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  01.09.2020 - 31.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 24

  Teacher(s)

  Vaatetus Kulttuuripalvelut

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Children’s Wear Design KF00DN35-3005 23.10.2020-11.12.2020  5 credits  (KXI17S1, ...) + -
  Learning outcomes of the course

  After the course, the students can:
  • meet the needs set for dressing up and dressing children of various ages.
  • design appropriate products for children and the young.
  • apply the standards for children’s wear in practice.
  • apply their competence when recognizing a high quality garment for children and the young.
  • use problem solving, co-operation and communication skills in the product team in the development process of the garment and related decision making.

  Course contents

  Different stages of development for children; social, psychological and physical challenger for dressing, being dressed and image of the garment. The supply for children’s wear on the markets. Standards of children’s wear. Designing a children’s collection taking into account the view point of the co-operating company.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. The have taken part in completing the assignments and have completed assignments.

  Good

  The students have reached the goals of the course and have completed the assignments of the course. They can utilize their expertise when developing a product.

  Excellent

  The students have reached the goals of the course in an excellent way. They can utilize their expertise when when developing the assignments. They can complete the tasks in a professional way. students have reached the goals of the course in an excellent way. They can utilize their expertise when when developing the assignments. They can complete the tasks in a professional way.

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  23.10.2020 - 11.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1
  • KXI18S1

  Seats

  10 - 22

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Collection Design KF00BM54-3006 20.10.2020-16.12.2020  10 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • extend their skills in design to men’s clothing
  • outline the fundamentals of collection planning. Their skills to design, co-ordinate, provide manufacturing instructions and master commercial collections are developed.
  • utilize information technology when planning a collection
  • give instructions regarding color shades for patterns as well as prints and embroidery for the model pieces.

  Prerequisites and co-requisites

  Prerequisites: Clothing Design.

  Course contents

  Following information on trend colors using fashion magazines, Textile Pantone color system information technology. Dressing up according to the etiquette. Assortment planning and product coding. Developing one’s own design method. In the learning assignments, assortments are planned for men for different purposes of use. Drawing outlines as starting points for giving instructions. Specialized planning and information technology in the field of fashion and clothing are used in assortment planning, providing instructions, and coordinating.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied the learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course by applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Peer evaluation 10 %
  Learning assignment 80 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  20.10.2020 - 16.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 10 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 23

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Design Software in Fashion and Clothing KX00EE08-3001 21.10.2020-07.12.2020  5 credits  (KXI20S1) + -
  Learning outcomes of the course

  After completing the course, the students are able to:
  • utilize the basics of vector and bitmap graphics programs.
  • use a layout program to complete and assemble their work.
  • describe the image styles available and used in the field.
  • design and produce images and other presentation materials for the profession.
  • develop their own visual presentation style.
  • understand the requirements of portfolios used for different purposes.
  • produce a high-quality and goal-directed learning and/or professional portfolio, both as written and visual presentation.

  Prerequisites and co-requisites

  -

  Course contents

  Basics of vector graphics. Basics of pixel graphics. Basics of layout software. Production of various images and texts for the portfolio. Different types of portfolios. Experiments on style and typography. Printing on different materials. Portfolio as a tool for identifying your own skills and development. Different types of portfolios. Self and peer evaluation.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the set assignments.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.

  Excellent

  The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  21.10.2020 - 07.12.2020

  Enrollment date

  17.08.2020 - 31.08.2020

  • 5 credits

  Group(s)

  • KXI20S1

  Seats

  10 - 23

  Teacher(s)

  Irmeli Osara

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Digital Representation KF00DB97-3003 22.10.2020-17.12.2020  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  • Based on their clothing industry projects, the students can prepare a presentation that works well from both communicative and marketing perspectives.
  • The students master the software used in different situations of fashion design and can apply the different features of the software comprehensively.
  • The students take into notice the demands of the laws of copyright in their design work.
  • The students are familiar with the latest computer software in the field of fashion and clothing.
  • The students develop their own presentation style as a fashion professional.

  Prerequisites and co-requisites

  Prerequisite: Information Technology for Planning.

  Course contents

  • Creating images and texts of a fashion design project according to the given assignment
  • Extending the knowledge of the features in bitmap, vector graphics and representation software, possible use of sound/music and multimedia in a presentation
  • The extent and interpretation of laws of copyright
  • Demonstrating the future software of fashion design

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  22.10.2020 - 17.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 22

  Teacher(s)

  Irmeli Osara

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Finnish Culture XX00DC38-3010 24.08.2020-15.12.2020  2 credits + -
  Learning outcomes of the course

  On completion of the course, the students are able to identify the key elements and phenomena of his/her professional field in Finland. They will also be able to compare the Finnish context to their home country and point out differences and similarities in these.

  Course contents

  An independent study assignment to explore the student’s professional field in the Finnish context. The assignment is designed to help the student get acquainted with the key characteristics of his/her field in Finland and to reflect on his/her observations. The assignment might include visits to key places of interest or analysis of websites or other material, depending on the degree programme in question.

  Assessment criteria

  Satisfactory

  The students have partially met the set goals for the course. They have completed the course assignments with a passing grade.

  Good

  The students have met the set goals for the course quite well. They have completed the course assignments with a passing grade and have been able to apply learned information.

  Excellent

  The students have met the set goals for the course in an excellent way. They have completed the course assignments by applying learned information with distinction.

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  English

  Timing

  24.08.2020 - 15.12.2020

  Enrollment date

  17.08.2020 - 10.09.2020

  • 2 credits

  Seats

  2 - 10

  Teacher(s)

  Irmeli Osara

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Garment Structures and Clothing Technology for Manufacturing KX00ED96-3001 24.08.2020-09.09.2020  5 credits  (KXI20S1) + -
  Learning outcomes of the course

  After completing the course, the students are able to:
  • identify clothing tools and accessories and use them appropriately.
  • use the most common machinery and equipment in the clothing industry.
  • identify and understand the most common technical solutions used in different products.
  • understand and develop technical instructions (structural design with cross-sectional images)
  • technically design details for different kind of garments.
  • utilize and apply their own expertise in team work and future projects.

  Prerequisites and co-requisites

  -

  Course contents

  The most common machinery and equipment in the clothing industry. Technical details of clothing. Practical exercises. Technical structural design of products with cross-sectional images. Various accessories and use of support materials. Cutting small series of garments in groups.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the set assignments.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.

  Excellent

  The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  24.08.2020 - 09.09.2020

  Enrollment date

  17.08.2020 - 31.08.2020

  • 5 credits

  Group(s)

  • KXI20S1

  Seats

  10 - 23

  Teacher(s)

  Marja-Liisa Kauppinen

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Individual Work Life Projects KF00BN84-3005 01.08.2020-31.07.2021  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • create connections to companies and different communities.
  • understand the meaning of business co-operation in the field of business and utilize one’s own one’s expertise.
  • deepen one’s own profiling in the field of clothing and fashion.

  Prerequisites and co-requisites

  -

  Course contents

  Individual business co-operation project for one or two companies.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2020 - 31.07.2021

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 23

  Teacher(s)

  Ülle Liesvirta

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  0-5

•     Information Technology and Pattern Making KF00BN58-3006 14.09.2020-18.12.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the student:
  • Understands the measurement charts as the basis of the standardized sizes.
  • Utilizes measurement charts in grading.
  • Utilizes a computer program for pattern making as a tool for pattern making and grading garments.

  Prerequisites and co-requisites

  Prerequisite studies: the basics of information technology in pattern making and grading.

  Course contents

  Using measurement charts in grading. Pattern making and grading samples. Product coding for the patterns.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They apply learned information in the assignments and have completed the assignments of the course applying learned information with distinction.

  Further information

  - (not translated)

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  14.09.2020 - 18.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 23

  Teacher(s)

  Ülle Liesvirta

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Innovation Project XX00BH18-3399 24.08.2020-08.10.2020  10 credits  (KXI18S1) + -
  Learning outcomes of the course

  On completion of the course the student can
  - Develop practical, creative and innovative solutions, practices and services with multidisciplinary partners to meet the diverse needs in the Helsinki Metropolitan area.
  The student participates in project or network-based work and applies his or her expertise in regional, national or international development work.
  - Use his or her personal skills and abilities to work and collaborate in multidisciplinary teams.
  - Create a culture of cooperation and negotiation with the team members and other actors.
  - Use his or her skills in problem solving, collaboration and communication to support the social development and joint decision making of the team.

  Course contents

  Project and innovation work: brainstorming, planning, implementing, assessing, communicating, publishing, product development and marketing.
  Cooperative skills, interest group activities and networking.
  Innovative work methods.
  Areas of communal development skills: development processes, coordinating and managing development, reforming the development concepts.

  Assessment criteria

  Satisfactory

  The student knows the principles of project and network-based work.
  The student recognizes his/her own project- and network-based work competences.
  The student uses co-operation and communication skills in cooperative development processes and decision making.
  The student can develop together with the other actors solutions and modes of operation to meet the multi-faceted needs of the residents of the Helsinki metropolitan area.

  Good

  The student uses the principles of project and network-based work in regional, national or international development oriented work.
  The student uses his or her co-operation and communication skills well in cooperative development processes and decision making.
  The student helps to set-up a cooperative negotiation culture with other actors in the field. The student uses his/her personal skills and abilities to contribute to the work of a multidisciplinary team.
  The student develops together with the other actors practical, creative and innovative solutions, modes of operation or services to meet the multi-faceted needs of the residents of the Helsinki metropolitan area.

  Excellent

  The student's ability to use principles of project and network-based work in regional, national or international development oriented work is on a high level.
  The student is able to analyse and develop his/her co-operation and communication skills in cooperative development processes and decision making.
  The student understands cooperative negotiation culture and helps to build it with the other actors.
  The student is able to analyse and develop his/her professional competence and put it in the service of a multidisciplinary team.
  The student develops together with the other actors practical, creative and innovative solutions, modes of operation or services to meet the multi-faceted needs of the residents of the Helsinki metropolitan area.

  Further information

  Assessment is focused on the work carried out during the course, the gained knowledge upon the completion of the course, meeting the course goals and creating innovative solutions.

  ---

  Name of lecturer(s)

  Irmeli Osara

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  24.08.2020 - 08.10.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 10 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 24

  Teacher(s)

  Irmeli Osara, Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  10 credits

  Evaluation scale

  0-5

•     International Fashion Fairs KF00CQ69-3008 01.09.2020-18.10.2020  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  The students will outline operational and fashion related practices in a global operating environment in the field of fashion and clothing. The students will write up a trend and a fashion report for a company.

  Prerequisites and co-requisites

  Collection Design

  Course contents

  The students will participate in the international fashion fair in Europe e.g. Première Vision, Prato Expo, CPD woman & man, Prêt-À-Porter. New information is acquired concerning the development of the field related to fashion, colours, materials, production methods, and places of manufacture from the point of view of a company.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course. The students have participated in a fashion fair excursion.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments. The students have participated in a fashion fair excursion.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying the learned information with distinction. The students have participated in a fashion fair excursion.

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Lectures
  Study visit

  Assessment methods and criteria

  Learning assignment 90 %
  Attendance 10 %
  Total 100 %

  Language of instruction

  Tuition in Finnish

  Timing

  01.09.2020 - 18.10.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 20

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Internship II KF00BO83-3005 01.08.2020-31.07.2021  20 credits  (KXI17S1) + -
  Learning outcomes of the course

  The students
  • become familiar with the assignments and working environments of their professional field.
  • know the practices of working life. They are familiar with the working methods and equipment that are used in the actual working environment and can use the terminology of their field.
  • can apply their skills and knowledge in working life, can work in a work community, can observe their own learning-by-doing and evaluate how they are reaching their goals.

  Prerequisites and co-requisites

  Accomplishing Internship I (10 cr).

  Course contents

  The practical assignments that are central in professional studies. Developing professional skills. Applying skills and knowledge in working life.

  Further information

  Course assessment: pass - fail.

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2020 - 31.07.2021

  Enrollment date

  04.05.2020 - 13.12.2020

  • 20 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 22

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  20 credits

  Evaluation scale

  0-5

•     Internship II KF00DN28-3002 01.08.2020-31.07.2021  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  The students
  • become familiar with the assignments and working environments of their professional field.
  • know the practices of working life. They are familiar with the working methods and equipment that are used in the actual working environment and can use the terminology of their field.
  • can apply their skills and knowledge in working life, can work in a work community, can observe their own learning-by-doing and evaluate how they are reaching their goals.

  Course contents

  The practical assignments that are central in professional studies. Developing professional skills. Applying skills and knowledge in working life.

  Further information

  Course assessment: pass–fail

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  01.08.2020 - 31.07.2021

  Enrollment date

  04.05.2020 - 13.12.2020

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 23

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  R&D proportion

  5 credits

  Evaluation scale

  0-5

•     Knitwear Form and Quality Control KF00BM76-3005 19.10.2020-14.12.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students know:
  • the basic structures of knitwear, their qualities and use.
  • different knitwear types and their effect on form and quality control.
  • different knitwear materials and their effect on pattern making.

  Prerequisites and co-requisites

  Prerequisite studies: Fiber Materials and Fabric Structures and Collection Patternmaking.

  Course contents

  Industrial manufacturing of knitwear, textures, characteristics and use. Patternmaking, fitting and making manufacturing instructions from different knitwear materials.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  - (not translated)

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  19.10.2020 - 14.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 23

  Teacher(s)

  Marja Amgwerd, Marja-Liisa Kauppinen

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Operational Environments and Responsibility in Fashion and Clothing KX00ED90-3001 17.08.2020-17.12.2020  5 credits  (KXI20S1) + -
  Learning outcomes of the course

  After completing the course, the students are able to:
  • use professional terminology in discussing and differentiating the operations of the industry.
  • perceive the global operating environment of the clothing sector and related questions on responsibility and anticipating future trends.
  • outline the design processes on a theoretical level.
  • understand the significance of teamwork on clothing business.
  • use basic office software for word processing, spreadsheets and presentation graphics.

  Prerequisites and co-requisites

  -

  Course contents

  Clothing concepts. Philosophical basis of clothing. Fashion marketing and anticipating trends. Responsibility. Copyright. Target groups and seasonal thinking. The design process and its phases. Theory of garment composition. Tasks of the design and purchasing teams. Significance of scheduling on the profession. Basic software of the industry.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the set assignments.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.

  Excellent

  The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Lectures
  Study visit

  Assessment methods and criteria

  Exam 30 %
  Learning assignment 60 %
  Attendance 10 %
  Total 100 %

  Language of instruction

  Tuition in Finnish

  Timing

  17.08.2020 - 17.12.2020

  Enrollment date

  17.08.2020 - 31.08.2020

  • 5 credits

  Group(s)

  • KXI20S1

  Seats

  10 - 23

  Teacher(s)

  Sylvia Kuutama, Marja-Liisa Kauppinen

  Further information for students

  N/A

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Pattern Making for a Collection KF00BN57-3006 03.09.2020-26.11.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can :
  • use the standardized measurement charts for men.
  • understand the connection between the measurement points of the body and size systems.
  • investigate pattern making for different product groups in men’s clothing. Can apply established technical solutions with respect to making the product.

  Prerequisites and co-requisites

  Prerequisites:
  Clothing technology, fundamentals of pattern making, pattern making for indoor clothing.

  Course contents

  Studying the currently used standardized measurement charts and the size systems used in men’s clothing. Pattern making, fitting and making the basic pieces of men’s clothing using established methods. A presentation is made, which depicts the work made in class with alterations; also the learning experiences are depicted in writing.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  The assessment focuses on both work displayed during the course and knowledge gained after the course as well as on the assignments given during the course.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  03.09.2020 - 26.11.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 23

  Teacher(s)

  Marja-Liisa Kauppinen

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Project Organization and Quality Control KF00BN72-3005 27.08.2020-26.11.2020  5 credits  (KXI18S1) + -
  Learning outcomes of the course

  After the course, the students know:
  • the operational principals of the organization.
  • the basics of project work.
  • the operational fundamentals of quality control.

  Prerequisites and co-requisites

  -

  Course contents

  The way the organization functions. Project work. Quality systems and standards. Principals of managing and the fundamentals of working as a supervisor. Labor legislation.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  27.08.2020 - 26.11.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI18S1

  Seats

  10 - 23

  Teacher(s)

  Ülle Liesvirta

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Research Methods and Research Communication KF00BN83-3006 07.09.2020-09.11.2020  5 credits  (KXI17S1) + -
  Learning outcomes of the course

  After the course, the students can:
  understand the research process and the employed alternative research methods. They can:
  • use qualitative research methods in their final thesis.
  • use quantitative research methods in their final thesis.
  • use concepts related to research.
  • create a framework related to their thesis.
  • apply the learned research methods in the process of their final thesis.
  • methods of the field when completing final thesis.

  Prerequisites and co-requisites

  -

  Course contents

  Various researches. Research conducted at the polytechnic. Requirements for research. Stages of research. Literature supporting research. Making a plan for an imaginary final thesis. Processes related to graduating.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the assignments of the course.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the assignments and have applied learned information when completing the assignments.

  Excellent

  The students have reached the goals of the course in an excellent manner. They have completed the assignments of the course applying learned information with distinction.

  Further information

  -

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  07.09.2020 - 09.11.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1

  Seats

  10 - 23

  Teacher(s)

  Ülle Liesvirta, Vaatetus Kulttuuripalvelut

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Swedish at Work and Professional English KF00BN82-3006 24.08.2020-31.12.2020  5 credits  (KXI19S1) + -
  Learning outcomes of the course

  After the course, the students can:
  • communicate in the work environments in their own field in Swedish and English and take into account the communication situations and the cultural and linguistic starting points.
  • develop their communication skills.
  • acquire the oral and written language skills stipulated by national legislation (352/2003 8§) required for required for Swedish language use in professional duties.

  Prerequisites and co-requisites

  -

  Course contents

  Negotiation skills and work related situations. Presenting collections and giving manufacturing instructions for the samples. Business letters in English.

  Assessment criteria

  Satisfactory

  In the professional field specific communication situations, the students:
  - manage the most common situations at work and field specific language use.
  - can write simple, partly incoherent text. Errors can make the text difficult to understand, but they do not prevent the delivery of the message.
  - participate in simple interaction but often need conversational help from the peers.
  - use normal and general vocabulary related to their field; inaccuracy and the influence of other languages may prevent the delivery of the message. - they use basic grammatical structures unilaterally and somewhat incorrectly.
  - pronunciation mainly understandable, even if the pronunciation is different from the target language and the slow sentence rhythm complicates the assessment.

  Good

  In the professional field specific communication situations, the students:
  - manage reasonably well in the everyday general and field-specific communication situations.
  - can write a coherent text, in which the message is communicated.
  - takes a part in the familiar situations in the field.
  - is able to use general basic vocabulary in the field relatively well. Incorrect structures and choices of words may appear but they do not prevent communication.
  - pronunciation is understandable. Breaks in the sentence rhythm do not interfere with understanding the message.

  Excellent

  In the professional field specific communication situations, the students:
  - Master varied and demanding general field-specific situations.
  - Can write good and detailed text appropriately.
  - Are actively involved in the professional communication situations. The speech is smooth and effortless and the recipient is taken into account.
  - Use general terminology widely and structures almost free of errors.
  - Pronunciation is clear, the sentence rhythm is natural.

  Further information

  The two course components Swedish at Work and Professional English are evaluated separately.

  ---

  Name of lecturer(s)

  Anu Luoma

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  24.08.2020 - 31.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI19S1

  Seats

  10 - 24

  Teacher(s)

  Anna Junnikkala, Anu Luoma

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Technical Design and Pattern Making: Women's Clothing 1 KX00ED97-3001 14.09.2020-03.11.2020  5 credits  (KXI20S1) + -
  Learning outcomes of the course

  After completing the course, the students are able to:
  • utilize women's body dimensions to design skirts and trousers.
  • take into account differences in body types when designing skirts and trousers.
  • shape patterns of skirts and trousers.
  • take into account the methods and processes of the clothing industry when planning the manufacture of the above-mentioned clothing.
  • apply their expertise in identifying quality clothing.
  • use ready-made patterns to make a garment measurement table in basic size.
  • use their problem solving, collaboration, and communication skills in the product team, product development process and related decision-making.

  Prerequisites and co-requisites

  -

  Course contents

  The communal processes of garment manufacturing. Designing patterns for women's trousers and skirts based on body dimensions and measurements. Designing and patterning well-fitting trousers and skirts using the agreed patterning system. Producing high-quality products in teams. Drawing up a measurement table based on a ready-made garment and patterns.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the set assignments.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.

  Excellent

  The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.

  ---

  Name of lecturer(s)

  Marja-Liisa Kauppinen

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  14.09.2020 - 03.11.2020

  Enrollment date

  17.08.2020 - 31.08.2020

  • 5 credits

  Group(s)

  • KXI20S1

  Seats

  10 - 23

  Teacher(s)

  Marja-Liisa Kauppinen

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Technical Design for Work and Special Clothing KF00DN34-3005 20.10.2020-08.12.2020  5 credits  (KXI17S1, ...) + -
  Learning outcomes of the course

  After the course, the students can
  • recognize the target groups for special clothing.
  • recognize different body types and bodies with special needs.
  • make patterns, drape, and fit graments for different needs.
  • use problem solving, co-operation and communication skills when doing business with the target group.

  Course contents

  Pattern making, fitting and manufacturing appropriate garments for a member of the target group.
  Manufacturing or having high quality garments and products manufactured as team work.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have become familiar with the target group and taken part in team work and made a contribution in it. They have partly met the goals of the course. They have completed the assigned assignments during the course.

  Good

  The students have met the goals of the course and completed the assigned assignments. They can utilize their own competence in the production team and complete their own duties in an acceptable way in the team.

  Excellent

  The students have reached the goals of the course in an excellent way. They can apply their knowledge in the team when developing assignments. They will complete their duties in the team and develop communal team work in a professional way.

  ---

  Name of lecturer(s)

  Ülle Liesvirta

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  20.10.2020 - 08.12.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1
  • KXI18S1

  Seats

  10 - 22

  Teacher(s)

  Ülle Liesvirta

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Textile Fibers and Clothing Materials KX00ED91-3001 06.10.2020-11.12.2020  5 credits  (KXI20S1) + -
  Learning outcomes of the course

  After completing the course, the students are able to:
  • recognize different groups of textile fibers and their effect on material properties.
  • recognize different fabric structures and weaves and understand their significance to the product characteristics.
  • describe the requirements of textile materials and define the properties of materials and accessories used in clothing.

  Prerequisites and co-requisites

  -

  Course contents

  Physical and chemical structures and properties of textile fibers. Textile material structures and weaves. Clothing materials and accessories.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the set assignments.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.

  Excellent

  The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  06.10.2020 - 11.12.2020

  Enrollment date

  17.08.2020 - 31.08.2020

  • 5 credits

  Group(s)

  • KXI20S1

  Seats

  10 - 23

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

•     Visualization of Body and Clothing KX00EE06-3001 27.08.2020-01.10.2020  5 credits  (KXI20S1) + -
  Learning outcomes of the course

  After completing the course, the students are able to:
  • perceive the relationship between body and garment.
  • describe the shape and volume of a garment worn by a person.
  • do Croquis drawing.
  • visualize different materials.
  • use different techniques of visualization.
  • utilize their drawing and painting skills for clothing design and manufacturing instructions.

  Prerequisites and co-requisites

  -

  Course contents

  Two-dimensional representation of a three- dimensional shape. Drawing and painting a life model with and without clothing. Human dimensions. Line and color techniques with different tools and methods. Croquis drawing.

  Assessment criteria

  Satisfactory

  The students have partly reached the goals of the course. They have adequately completed the set assignments.

  Good

  The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.

  Excellent

  The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.

  ---

  Name of lecturer(s)

  Sylvia Kuutama

  Mode of delivery

  Face-to-face

  Recommended or required reading

  N/A

  Planned learning activities and teaching methods

  Problem based learning
  Small group tutorial
  Guided assignments

  Assessment methods and criteria

  Learning assignment 90 %
  Attendance 10 %
  Total 100 &

  Language of instruction

  Tuition in Finnish

  Timing

  27.08.2020 - 01.10.2020

  Enrollment date

  17.08.2020 - 31.08.2020

  • 5 credits

  Group(s)

  • KXI20S1

  Seats

  10 - 23

  Teacher(s)

  Sylvia Kuutama

  Further information for students

  N/A

  Unit, in charge

  School of Cultural Services and Music

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5

  Completion alternatives

  N/A

  Work placement(s)

  N/A

  Exam schedule

  N/A

  International connections

  N/A

  Students use of time and load

  N/A

•     Work and Special Clothing Design KF00DN33-3003 28.08.2020-14.10.2020  5 credits  (KXI17S1, ...) + -
  Learning outcomes of the course

  After the course, the students can
  • design work and special clothing for different target groups and body types.
  • use problem solving, co-operation and communication skills when doing business with the target group.

  Course contents

  Designing appropriate garments for a target group or a member of the target group.

  Assessment criteria

  Satisfactory

  The students have partly met the requirements for the course. They have taken part in team work and completed assignments of the course.

  Good

  The students have reached the goals of the course and have completed the assignments of the course. They can utilize their knowledge in the production team and complete their tasks in the team in a way that is acceptable.

  Excellent

  The students have reached the objectives of the course in an excellent manner. They can apply their knowledge in the team in the context of developing the assignments. They will complete their team work duties in an excellent way and develop a communal team work in a professional way.

  ---

  Name of lecturer(s)

  Marja Amgwerd

  Mode of delivery

  Face-to-face

  Language of instruction

  Tuition in Finnish

  Timing

  28.08.2020 - 14.10.2020

  Enrollment date

  04.05.2020 - 17.05.2020

  • 5 credits

  Group(s)

  • KXI17S1
  • KXI18S1

  Seats

  10 - 22

  Teacher(s)

  Marja Amgwerd

  Unit, in charge

  Cultural Management & Fashion and Clothing

  Degree Programme

  Fashion and Clothing

  Unit location

  Hämeentie 135

  Evaluation scale

  0-5