Entrepreneurship in the Field of Culture (5 ECTS)
Code: KX00CZ78-3003
General information
- Enrollment
- 04.05.2020 - 31.05.2020
- Registration for the implementation has ended.
- Timing
- 19.10.2020 - 31.12.2020
- Implementation has ended.
- Number of ECTS credits allocated
- 5 ECTS
- Virtual portion
- 2 ECTS
- Mode of delivery
- On-campus and online
- Unit
- (2019-2024) School of Cultural Services and Music
- Campus
- Hämeentie 135 D
- Teaching languages
- Finnish
- Seats
- 35 - 50
- Degree programmes
- Cultural Management
Objective
Student understands the specific features of the cultural entrepreneurship and the realities when operating in micro-economic. The student learns the forms, importance and practice of the cultural entrepreneurship, knows his/her own specialization area’s main actors in the field of the cultural entrepreneurship as well as the main lines of the future development. He/she is able to evaluate the requirements of entrepreneurship.
Content
- Significance of entrepreneurship in the society
- Enterprise field of the cultural sector
- Prerequisites to entrepreneurship
- Alternative formats of entrepreneurship
- Micro-entrepreneurship and freelancer work
- Successful business idea and working as an entrepreneur
Materials
Opas yrittäjyyteen 2020
Teaching methods
Exam
Lectures
Cooperative learning
Exercises
Completion alternatives
20% with essays
Student workload
2 ects lectures and workshops
2 ects excercises
1 ects exam
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The student knows what is the cultural entrepreneurship, its policies, what kind of actors there is in the field and what are the future prospects. He/she knows what a business plan is and what types of supporting networks there is for entrepreneur.
Assessment criteria, good (3)
The student understands the following concepts: a good business idea; cultural entrepreneurship and its policies; actors in the field; the future prospects. He/she knows how to make a business plan and is able to find potential funding possibilities and partners for the company.
Assessment criteria, excellent (5)
The student is familiar with the cultural sector’s company field, its actors, policies and future prospects. He/she is able to create a structured business plan. The student is able to take advantage of the supporting networks of the entrepreneur.
Assessment criteria, approved/failed
The student knows what is the cultural entrepreneurship, its policies, what kind of actors there is in the field and what are the future prospects. He/she knows what a business plan is and what types of supporting networks there is for entrepreneur.
Assessment methods and criteria
100% attendance
Assignments
Exam