Skip to main content

Food Loss and its Reduction (2 ECTS)

Code: C-02472-CA00CN07-3008

General information


Enrollment
03.12.2024 - 30.04.2025
Registration for the implementation has ended.
Timing
06.01.2025 - 31.05.2025
Implementation has ended.
Number of ECTS credits allocated
2 ECTS
Mode of delivery
On-campus and online
Institution
Seinäjoki University of Applied Sciences, SeAMK Seinäjoki, Frami
Teaching languages
Finnish
Seats
0 - 60
No reservations found for implementation C-02472-CA00CN07-3008!

Materials

To be announced at the beginning of the course

Evaluation methods and criteria

Skill tests and essays

Student workload

Total number of students working 54 h independent online education

Teaching methods

Online lectures, skill tests and essay 2 ects

Evaluation scale

1-5

Go back to top of page