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Food Loss and its Reduction (2 ECTS)

Code: C-02472-CA00CN07-3007

General information


Enrollment
29.04.2024 - 30.11.2024
Registration for the implementation has ended.
Timing
02.09.2024 - 31.12.2024
Implementation has ended.
Number of ECTS credits allocated
2 ECTS
Mode of delivery
On-campus and online
Institution
Seinäjoki University of Applied Sciences
Teaching languages
Finnish
Seats
0 - 60
No reservations found for implementation C-02472-CA00CN07-3007!

Completion alternatives

To be announced at the beginning of the course

Evaluation methods and criteria

Skill tests and essays

Student workload

Total number of students working 54 h independent online education

Teaching methods

Online lectures, skill tests and essay 2 ects

Further information

Verkkoluennot, osaamistestit ja essee

Evaluation scale

1-5

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