Skip to main content

Product design and manufacturing (10 ECTS)

Code: TX00BV35-3006

General information


Enrollment
02.12.2019 - 11.01.2020
Registration for the implementation has ended.
Timing
13.01.2020 - 24.05.2020
Implementation has ended.
Number of ECTS credits allocated
10 ECTS
Mode of delivery
On-campus
Unit
(2016-2018) Automotive and Mechanical Engineering
Campus
Leiritie 1
Teaching languages
Finnish
Seats
0 - 50
Degree programmes
Automotive Engineering
No reservations found for implementation TX00BV35-3006!

Objective

Students know the basics of product design and manufacturing.

Content

Product design and manufacturing

Evaluation scale

0-5

Assessment criteria, satisfactory (1)

Students have achieved the course objectives fairly. Students will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Assessment criteria, good (3)

Students have achieved the course objectives well, even though the knowledge and skills need improvement on some areas. Students are able to define the course concepts and models and are able to justify the analysis. The student is able to apply their knowledge in study and work situations. The student understands the importance of expertise in the field of product design and is able to analyze his/her own expertise.

Assessment criteria, excellent (5)

Students have achieved the objectives of the course with excellent marks. Students master commendably the course subject area’s concepts and models. Students are able to make justified and fluent analysis and to present concrete development measures. The students are well prepared to apply their knowledge in study and work situations. Students are able to analyze the evolvement of their own expertise.

Assessment criteria, approved/failed

Students have achieved the course objectives fairly. Students will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Qualifications

No

Go back to top of page