Customer-Oriented Service Design (5 cr)
Code: LD00EH76-3017
General information
- Enrollment
-
06.05.2024 - 11.08.2024
Registration for the implementation has ended.
- Timing
-
26.08.2024 - 10.11.2024
Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- On-campus
- Unit
- (2019-2024) School of Business
- Campus
- Leiritie 1
- Teaching languages
- Finnish
- Seats
- 20 - 35
- Degree programmes
- Economics and Business Administration
- Teachers
- Pia Väkiparta-Lehtonen
- Teacher in charge
- Anne Perkiö
- Groups
-
LXD23S1_M1LXD23S1_M1
-
LXD23S1_M2LXD23S1_M2
- Course
- LD00EH76
Implementation has 12 reservations. Total duration of reservations is 66 h 0 min.
Time | Topic | Location |
---|---|---|
Wed 28.08.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMC304
Oppimistila
|
Wed 04.09.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMC304
Oppimistila
|
Wed 11.09.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMC304
Oppimistila
|
Wed 25.09.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
Yritysvierailu Hotel Matts
|
Wed 02.10.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMC304
Oppimistila
|
Wed 09.10.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMC304
Oppimistila
|
Mon 14.10.2024 time 09:00 - 16:00 (7 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMA111a
Oppimistila
|
Tue 15.10.2024 time 09:00 - 16:00 (7 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMA111a
Oppimistila
|
Wed 16.10.2024 time 09:00 - 16:00 (7 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMA111a
Oppimistila
|
Thu 17.10.2024 time 10:00 - 15:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
Zoom
|
Wed 23.10.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMB235
Fysiikan Demolaboratorio
|
Wed 30.10.2024 time 11:00 - 16:00 (5 h 0 min) |
Asiakaslähtöinen palvelukokemus LD00EH76-3017 |
MMB235
Fysiikan Demolaboratorio
|
Objective
Upon completion of the course students will be able to understand the importance of customer experience in developing business oriented service solutions. The student will be able to understand the role of consumer behavior theories in improving customer experience and describe the existing customer journey from the user’s point of view. The student will be able to recognize development needs and create ideas for their solution and plan and describe service solutions that support set goals.
Content
- Basics of consumer behaviour theory
- Values in consumer behaviour
- Methods for developing the customer service experience
- Customer experience
- The role of services in building well-being in the society
Location and time
According to the schedule
Materials
Consumer behaviour : an European perspective / Michael Solomon, Gary Bamossy, Søren Askegaard, Margaret K. Hogg. or similarKur
Other course material
Teaching methods
Interactive lecture
Guided assignmets
Group assignments
Workshop
Employer connections
Projektityö
Completion alternatives
Assignments independently
Student workload
Kurssilla tehdään projektityö. Projektityön hyväksytty suoritus vaatii aktiivisen läsnäolon vk 42 ma-ke, klo 9-16. Ei poissaoloja.
Further information
Prerequisite: Marketing studies 5 ECTS
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment criteria, good (3)
The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply his/her knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.
Assessment criteria, excellent (5)
The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply his/her knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.
Assessment criteria, approved/failed
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment methods and criteria
60% individual assignments
40%n group assignments
Qualifications
Marketing or equivalent competences