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Marketing (5 cr)

Code: LD00EH20-3031

General information


Enrollment
04.12.2023 - 07.01.2024
Registration for the implementation has ended.
Timing
15.01.2024 - 09.05.2024
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
5 cr
Mode of delivery
On-campus
Unit
(2019-2024) School of Business
Campus
Leiritie 1
Teaching languages
Finnish
Seats
20 - 35
Degree programmes
Economics and Business Administration
Teachers
Pirjo Elo
Teacher in charge
Anne Perkiö
Groups
LXD23S1_1
LXD23S1_1
Course
LD00EH20

Implementation has 15 reservations. Total duration of reservations is 43 h 0 min.

Time Topic Location
Thu 18.01.2024 time 08:30 - 12:00
(3 h 30 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 25.01.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 01.02.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 08.02.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 15.02.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
Opetus Zoomissa
Thu 29.02.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 07.03.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 14.03.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
Thu 21.03.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 28.03.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 04.04.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMC245 Oppimistila
Thu 11.04.2024 time 10:00 - 12:00
(2 h 0 min)
Markkinointi LD00EH20-3031/3032
MMB101 Auditorio 1 krs.
Thu 18.04.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
Thu 25.04.2024 time 09:00 - 12:00
(3 h 0 min)
Markkinointi LD00EH20-3031
MMB344 IT-Tila, CAD
Thu 02.05.2024 time 10:00 - 11:30
(1 h 30 min)
Markkinointi - 1. uusintatentti
MMB349 IT-Tila
Changes to reservations may be possible.

Objective

The student understands the role of marketing and services in the company strategy and the important role of customer-oriented marketing as a success factor in running a business. The student recognizes the essential concepts and various sectors of marketing and the key terminology. The student is able to collect, analyse and produce information as well as make development suggestions for the company’s planning process.

Content

- Business environment and its effects on marketing
- Methods of customer acquisition
- Marketing mix
- Planning, implementation and follow-up of marketing
- Sustainable marketing

Location and time

According to the schedule on Myyrmäki campus (or online, if situation so demands)

Materials

David Jobber, John Fahy (2015 or later): Foundations of Marketing, McGraw-Hill, NY

Teaching methods

Interactive lecture
Guided assignments
Workshops

Employer connections

Visiting lecturers
Company project

Exam schedules

At the end of the course a computer-assisted multiple choice exam

Completion alternatives

Closed book exam 100%

Further information

Tuition in Finnish, materials in Finnish and English

Evaluation scale

0-5

Assessment criteria, satisfactory (1)

The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Assessment criteria, good (3)

The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply his/her knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.

Assessment criteria, excellent (5)

The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply his/her knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.

Assessment criteria, approved/failed

The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Assessment methods and criteria

Learning assignments 60%
Exam 40%

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