Garment Structures and Clothing Technology for Manufacturing (5 cr)
Code: KX00ED96-3004
General information
Enrollment
14.08.2023 - 31.08.2023
Timing
25.08.2023 - 12.09.2023
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Cultural Management & Fashion and Clothing
Campus
Hämeentie 135
Teaching languages
- Finnish
Seats
10 - 23
Degree programmes
- Fashion and Clothing
Teachers
- Marja-Liisa Kauppinen
Teacher in charge
Marja-Liisa Kauppinen
Groups
-
KXI23S1Vaatetusalan tutkinto-ohjelma päivä
Objective
After completing the course, the students are able to:
• identify clothing tools and accessories and use them appropriately.
• use the most common machinery and equipment in the clothing industry.
• identify and understand the most common technical solutions used in different products.
• understand and develop technical instructions (structural design with cross-sectional images)
• technically design details for different kind of garments.
• utilize and apply their own expertise in team work and future projects.
Content
The most common machinery and equipment in the clothing industry. Technical details of clothing. Practical exercises. Technical structural design of products with cross-sectional images. Various accessories and use of support materials. Cutting small series of garments in groups.
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The students have partly reached the goals of the course. They have adequately completed the set assignments.
Assessment criteria, good (3)
The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.
Assessment criteria, excellent (5)
The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.
Assessment criteria, approved/failed
Pass:
The students have partly reached the goals of the course. They have adequately completed the set assignments.
Prerequisites
-