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Organisational Behaviour (5 cr)

Code: LC00EG73-3007

General information


Enrollment
07.12.2022 - 08.01.2023
Registration for the implementation has ended.
Timing
19.01.2023 - 11.05.2023
Implementation has ended.
Number of ECTS credits allocated
5 cr
Mode of delivery
On-campus
Unit
(2019-2024) School of Business
Campus
Leiritie 1
Teaching languages
English
Seats
20 - 35
Degree programmes
Degree Programme in International Business and Logistics
Teachers
Daryl Chapman
Teacher in charge
Suvi Moll
Groups
LC20B_BA_M
Incoming DD HWR Berlin, BA Marketing
LB20S_MG
Incoming DD Stuttgart Management
LXC21_MAR
LXC21_Marketing
LB21K
Incoming DD Krems 2nd year students
LC20B_BA_F
Incoming DD HWR Berlin, BA Finance
Course
LC00EG73

Implementation has 7 reservations. Total duration of reservations is 21 h 0 min.

Time Topic Location
Thu 30.03.2023 time 11:00 - 14:00
(3 h 0 min)
Organisational Behaviour LC00EG73-3007
MMA106 Oppimistila
Thu 06.04.2023 time 11:00 - 14:00
(3 h 0 min)
Organisational Behaviour LC00EG73-3007
MMA106 Oppimistila
Thu 13.04.2023 time 11:00 - 14:00
(3 h 0 min)
Organisational Behaviour LC00EG73-3007
MMA106 Oppimistila
Thu 20.04.2023 time 11:00 - 14:00
(3 h 0 min)
Organisational Behaviour LC00EG73-3007
MMA106 Oppimistila
Thu 27.04.2023 time 11:00 - 14:00
(3 h 0 min)
Organisational Behaviour LC00EG73-3007
MMA106 Oppimistila
Thu 04.05.2023 time 11:00 - 14:00
(3 h 0 min)
Organisational Behaviour LC00EG73-3007
MMA106 Oppimistila
Thu 11.05.2023 time 11:00 - 14:00
(3 h 0 min)
Organisational Behaviour LC00EG73-3007
MMA106 Oppimistila
Changes to reservations may be possible.

Objective

The student is able to demonstrate the importance of interpersonal skills in the workplace and describe the manager’s functions, roles and skills. The student understand the definition of Organisational Behaviour and is able to show the value to OB of systematic study. The student recognizes the major behavioural science disciplines that contribute to OB and demonstrates why few absolutes apply to OB. The student understands the challenges and opportunities managers have in applying OB concepts and is able to compare the three levels of analysis in the standard OB model.

Content

- Diversity in Organisations.
- Attitudes and Job Satisfaction.
- Personality and Values.
- Perception, individual decision making and creativity.
- Motivation Concepts and Applications.
- Emotions and Moods.
- Foundations of group behaviour.
- Understanding work teams.
- Communication.
- Leadership.
- Power and Politics.
- Conflict and negotiation.
- Foundations of organizational structure.
- Organisational culture.
- Human resource policies and practices.
- Organisational change and stress management.

Evaluation scale

0-5

Assessment criteria, satisfactory (1)

The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Assessment criteria, good (3)

The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply his/her knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.

Assessment criteria, excellent (5)

The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply his/her knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.

Assessment criteria, approved/failed

The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Qualifications

Foundations of Management or equivalent studies

Qualifications

Foundations of Management or equivalent studies

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