Marketing (5 cr)
Code: LC00EG65-3009
General information
- Enrollment
-
07.12.2022 - 08.01.2023
Registration for the implementation has ended.
- Timing
-
16.01.2023 - 12.05.2023
Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- RDI portion
- 1 cr
- Mode of delivery
- On-campus
- Unit
- (2019-2024) School of Business
- Campus
- Leiritie 1
- Teaching languages
- English
- Seats
- 20 - 35
- Degree programmes
- Degree Programme in European Business Administration
- Teachers
- William Simcoe
- Teacher in charge
- Suvi Moll
- Groups
-
LXA22_AHalf of LXA22 cohorts present, GROUP A
- Course
- LC00EG65
Implementation has 8 reservations. Total duration of reservations is 20 h 0 min.
Time | Topic | Location |
---|---|---|
Thu 23.03.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
MMA110
Oppimistila
|
Thu 30.03.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
Virtual
|
Thu 06.04.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
MMA110
Oppimistila
|
Thu 13.04.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
MMA110
Oppimistila
|
Thu 20.04.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
MMA110
Oppimistila
|
Thu 27.04.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
MMA110
Oppimistila
|
Thu 04.05.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
Virtual
|
Thu 11.05.2023 time 11:30 - 14:00 (2 h 30 min) |
Marketing LC00EG65-3009 |
MMA238.1
Oppimistila
|
Objective
The student understands the role of marketing and services in the company strategy and the important role of customer-oriented marketing as a success factor in running a business. The student recognizes the essential concepts and various sectors of marketing and the key terminology. The student is able to collect, analyse and produce information as well as make development suggestions for the company planning process.
Content
• Business environment and its effects on marketing
• Methods of customer acquisition
• Marketing mix
• Planning, implementation and follow-up of marketing
Location and time
See Course Syllabus and Flow Chart for details - available in course's "Documents" section in OMA - and will be sent to students once registered.
Materials
Lecture Notes provided and are based on following literature:
Principles of Marketing: X Edition, by P. Kotler et al (any edition and with any et al.)
Competitive Marketing: A Strategic Approach, by O’Shaughnessy
Competitive Marketing. by Michael Porter
Plus material on the Marketing Plan and Business Model
Teaching methods
Lectures, Readings, Review Tools (questions to answer), and Team Project
Employer connections
Tools for Analysis, Decision Making Process, and Communication
Exam schedules
See Course Syllabus and Flow Chart for details - available in course's "Documents" section in OMA - and will be sent to students once registered.
International connections
See Course Syllabus and Flow Chart for details - available in course's "Documents" section in OMA - and will be sent to students once registered.
Student workload
See Course Syllabus and Flow Chart for details - available in course's "Documents" section in OMA - and will be sent to students once registered.
Content scheduling
See Course Syllabus and Flow Chart for details - available in course's "Documents" section in OMA - and will be sent to students once registered.
Further information
The overall objective is to provide participants with a strong foundation in the understanding of the field of strategic, competitive marketing - specifically to be able to function and communicate competently in business - to learn about the support and primary components of the Marketing Management Process and System, the theories, terminology, tools, and decisions on strategic, functional, and operational levels of the organization plus the macro (national), mezzo (Industry), and micro (value chain) analyses of that organization's arena compared to the competition - and how to develop a business model and a marketing plan with regard to competitive advantage.
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment criteria, good (3)
The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply their knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.
Assessment criteria, excellent (5)
The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply their knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.
Assessment criteria, approved/failed
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment methods and criteria
See Course Syllabus and Flow Chart for details - available in course's "Documents" section in OMA - and will be sent to students once registered.
Objective
The student understands the role of marketing and services in the company strategy and the important role of customer-oriented marketing as a success factor in running a business. The student recognizes the essential concepts and various sectors of marketing and the key terminology. The student is able to collect, analyse and produce information as well as make development suggestions for the company planning process.
Content
• Business environment and its effects on marketing
• Methods of customer acquisition
• Marketing mix
• Planning, implementation and follow-up of marketing