German 2 (A1.2 - A2) (5 cr)

Code: LC00EH00-3005

General information

Enrollment: 02.12.2024 - 12.01.2025
Registration for the implementation has ended.

Timing: 13.01.2025 - 11.05.2025
Implementation is running.

Number of ECTS credits allocated: 5 cr

Local portion: 5 cr

Mode of delivery: On-campus

Unit: (2019-2024) School of Business

Campus: Leiritie 1

Teaching languages: English

Seats: 20 - 35

Degree programmes: Degree Programme in International Business and Logistics; Degree Programme in European Business Administration

Teachers: Tim Schmidtmann

Teacher in charge: Suvi Moll

Course: LC00EH00

Implementation has 15 reservations. Total duration of reservations is 45 h 0 min.

Time	Topic	Location
Fri 17.01.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 24.01.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 31.01.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 07.02.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 14.02.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 28.02.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 07.03.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 14.03.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 21.03.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 28.03.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 04.04.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 11.04.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 18.04.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 25.04.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila
Fri 02.05.2025 time 11:00 - 14:00 (3 h 0 min)	German 2 (A1.2 - A2) LC00EH00-3005	MMA106 Oppimistila

Changes to reservations may be possible.

Objective

On completion of the course the student can
- interact in a simple way but can’t usually understand enough to keep the conversation going
- can write short simple notes relating to familiar topics
- catch the main point in short, clear texts

Content

Grammar, pronunciation, listening comprehension, verbal expression, vocabulary.

Location and time

Fridays, 11 to 13.15 o´clock

Materials

Themen aktuell 1 chapters 6 - 10

Teaching methods

lecture based lerning
group or pair learning

Exam schedules

exam date 7.3. and 2.5
resit to be scheduled individually

Student workload

3 hours per week contact lesson plus homework and independent learning

Evaluation scale

0-5

Assessment criteria, satisfactory (1)

The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Assessment criteria, good (3)

The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply their knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.

Assessment criteria, excellent (5)

The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply their knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.