Economics (5 cr)
Code: LD00EG58-3035
General information
- Enrollment
-
02.12.2024 - 05.01.2025
Registration for the implementation has ended.
- Timing
-
17.03.2025 - 18.05.2025
Implementation is running.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 0 cr
- Virtual portion
- 5 cr
- Mode of delivery
- Online
- Unit
- (2019-2024) School of Business
- Campus
- Leiritie 1
- Teaching languages
- Finnish
- Seats
- 20 - 35
- Degree programmes
- Economics and Business Administration
- Teachers
- Lauri Narinen
- Teacher in charge
- Anne Perkiö
- Groups
-
LXD24S2VLiiketalouden tutkinto-ohjelma, verkkototeutus
- Course
- LD00EG58
Implementation has 8 reservations. Total duration of reservations is 16 h 0 min.
Time | Topic | Location |
---|---|---|
Mon 24.03.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Mon 31.03.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Mon 07.04.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Mon 14.04.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Mon 28.04.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Mon 05.05.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Mon 12.05.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Mon 19.05.2025 time 14:00 - 16:00 (2 h 0 min) |
Kansantalous LD00EG58-3035 |
Online
|
Objective
Upon completion of the course students will be able to conduct analyses of business behaviour. The student will be able to evaluate economic policy measures and economic forecasts. The student will be able to relate economic variables to business strategy
Content
Introductory microeconomics
- Supply and demand analysis
- Market structures and industry analysis
- Production and costs
- Market failure
Introductory macroeconomics
- The circular flow of income
- Fiscal policy
- Money, interest and monetary policy
- The relationships between macroeconomic variables
- Diversity
Location and time
The course starts Monday 24.1. (week 13) at 14-16 in Zoom.
Meeting every Monday (except 21.4.) at the same time, and last meeting Monday 19.5 (week 21).
Materials
Teaching methods
https://talouskurssi.fi/
and contact through Zoom 2h per week for 8 times in 9 weeks time.
Exam schedules
In EXAM at time to be decided later.
Completion alternatives
No other ways than the one explained above, this is a web-course.
Student workload
The course starts Monday 24.1. (week 13) at 14-16 in Zoom.
Meeting every Monday (except 21.4.) at the same time, and last meeting Monday 19.5 (week 21).
Our litterature is the web site:
https://talouskurssi.fi/
and it takes about 3 to 5 days to read through.
Further information
The course starts Monday 24.1. (week 13) at 14-16 in Zoom.
Meeting every Monday (except 21.4.) at the same time, and last meeting Monday 19.5 (week 21).
Our litterature is the web site:
https://talouskurssi.fi/
and it takes about 3 to 5 days to read through.
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment criteria, good (3)
The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply his/her knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.
Assessment criteria, excellent (5)
The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply his/her knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.
Assessment criteria, approved/failed
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment methods and criteria
Passing the exam requires 50% of the maximum points.