Introduction to Law and Contract Legislation (5 cr)
Code: LD00EH21-3034
General information
- Enrollment
-
02.12.2024 - 05.01.2025
Registration for the implementation has ended.
- Timing
-
17.03.2025 - 05.05.2025
Implementation is running.
- Number of ECTS credits allocated
- 5 cr
- Virtual portion
- 5 cr
- Mode of delivery
- Online
- Unit
- (2019-2024) School of Business
- Campus
- Leiritie 1
- Teaching languages
- Finnish
- Seats
- 20 - 35
- Degree programmes
- Economics and Business Administration
- Teachers
- Heikki Hyvärinen
- Eija Westerberg
- Teacher in charge
- Anne Perkiö
- Groups
-
LXD24S2VLiiketalouden tutkinto-ohjelma, verkkototeutus
- Course
- LD00EH21
Implementation has 8 reservations. Total duration of reservations is 16 h 0 min.
| Time | Topic | Location |
|---|---|---|
|
Mon 17.03.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
|
Mon 24.03.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
|
Mon 31.03.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
|
Mon 07.04.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
|
Mon 14.04.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
|
Mon 28.04.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
|
Mon 05.05.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
|
Mon 12.05.2025 time 16:00 - 18:00 (2 h 0 min) |
Oikeuden perusteet ja sopimusoikeus LD00EH21-3034 |
Online
|
Objective
Upon completion of the course students will be familiar with the legal regulation of business and be able to find legal information and apply it in business. The student will be able to apply essential types of contracts in business and to draw up contracts. The student can enhance corporate responsibility.
Content
- Legal order and EU
- Courts
- Sources of law
- Human rights
- Discrimination and equality laws
- Civil and public law
- Legal subjects
- Designing contracts, bindingness of contracts
- Damages
- Sales of movables, international sales of movables
- Real estate sales
- Tenancy
Materials
Hemmo, Hoppu: Sopimusoikeus, almatalent e-kirja (Agreement/Contract Law)
Teaching methods
Interactive Learning
Exam schedules
Exam and 2 extra exams
Completion alternatives
Exam
Student workload
5 credits
Content scheduling
Constant
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment criteria, good (3)
The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply his/her knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.
Assessment criteria, excellent (5)
The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply his/her knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.
Assessment criteria, approved/failed
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment methods and criteria
Learning assinment and exam