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French 1 (A1.1- A1.2) (5 cr)

Code: LX00CF76-3014

General information


Enrollment

04.05.2020 - 09.08.2020

Timing

24.08.2020 - 30.11.2020

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

School of Business

Campus

Leiritie 1

Teaching languages

  • Finnish

Seats

20 - 35

Degree programmes

  • Economics and Business Administration

Teachers

  • Seija Mikkonen

Teacher in charge

Anne Perkiö

Groups

  • LITO_VV
    Vapaastivalittavat, liiketalous

Objective

On completion of the course the student can
- understand sentences and frequently used expressions related to areas
of most immediate relevance (e.g. very
basic personal and family information,
shopping, local geography,employment).
- communicate in simple and routine tasks requiring a simple and direct
exchange of information on familiar and
routine matters.
- describe in simple terms aspects of
his/her background, immediate
environment and matters in areas of immediate need

Content

Grammar, pronunciation, listening comprehension, verbal expression, vocabulary.

Materials

- Course book:
Martikainen Tiina, Lindgren Olli-Pekka, Lanoire Enguerrand. 2017. C'est parfait. Helsinki.
Otava.

- Additional course material and exercises provided by the lecturer

Teaching methods

Activating contact lessons
Pair- and group work
Individual work

Employer connections

N/A

Exam schedules

Will be informed at the beginning of the course

International connections

N/A

Completion alternatives

N/A

Evaluation scale

0-5

Assessment criteria, satisfactory (1)

Students have achieved the course objectives fairly. Students will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.

Assessment criteria, good (3)

Students have achieved the course objectives well, even though the knowledge and skills need improvement on some areas. Students are able to define the course concepts and models and are able to justify the analysis. The student is able to apply their knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.

Assessment criteria, excellent (5)

Students have achieved the objectives of the course with excellent marks. Students master commendably the course subject area’s concepts and models. Students are able to make justified and fluent analysis and to present concrete development measures. The students are well prepared to apply their knowledge in leisure, study and work situations. Students are able to analyze the business sector expertise and the evolvement of their own expertise.

Assessment criteria, approved/failed

Students have achieved the objectives of the course with excellent marks. Students master commendably the course subject area’s concepts and models. Students are able to make justified and fluent analysis and to present concrete development measures. The students are well prepared to apply their knowledge in leisure, study and work situations. Students are able to analyze the business sector expertise and the evolvement of their own expertise.

Assessment methods and criteria

- 2 exams (2 X 40 %) 80 %

- Active participation 20 %

Prerequisites

No prerequisites.