Pattern Making and Grading for Manufacturing (5 ECTS)

Learning outcomes

After completing the course, the students are able to:
• understand the concepts, purpose and development of anthropometric measurements.
• understand the standardized body measurement charts as a basis for size systems.
• understand women's body measurement points and interpret the body sizing charts.
• understand the sizing system of women's clothing.
• utilize measurement tables for grading.
• make women`s wear patterns, shape and grade them by using pattern making software.
• recognize the significance and benefits of pattern making software.
• perceive the work of a model master as a professional user of pattern making software.

Content

Anthropometric measurements for women's clothing. Pattern making and grading of women's clothing.

Prerequisites

-

Teaching methods

Guided assignments
Small group tutorial
Individual tutorial

Location and time

N/A

Learning materials and recommended literature

N/A

Alternative completion methods of implementation

N/A

Internship and working life connections

N/A

Exam dates and retake possibilities

N/A

International connections

N/A

Student workload

N/A

Content scheduling

N/A

Further information for students

N/A

Assessment methods and criteria

Continuous assessment
Learning assignment
Attendance

Evaluation scale

0-5

Assessment criteria, satisfactory (1)

The students have partly reached the goals of the course. They have adequately completed the set assignments.

Assessment criteria, good (3)

The students have successfully reached the goals of the course. They have successfully completed the set assignments applying learned information.

Assessment criteria, excellent (5)

The students have reached the goals of the course to an excellent degree. They have completed the set assignments applying learned information with distinction.

Assessment criteria, approved/failed

Pass:
The students have partly reached the goals of the course. They have adequately completed the set assignments.