International Trade Operations (5 cr)
Code: LC00EG74-3005
General information
- Enrollment
-
04.12.2023 - 07.01.2024
Registration for the implementation has ended.
- Timing
-
15.01.2024 - 24.05.2024
Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- On-campus
- Unit
- (2019-2024) School of Business
- Campus
- Leiritie 1
- Teaching languages
- English
- Seats
- 20 - 35
- Degree programmes
- Degree Programme in International Business and Logistics
- Teachers
- Heikki Heponiemi
- Teacher in charge
- Suvi Moll
- Groups
-
LXC22_MARLXC22_Marketing
-
LB21_HIncoming DD HTW Saarbrücken
- Course
- LC00EG74
Implementation has 10 reservations. Total duration of reservations is 30 h 15 min.
| Time | Topic | Location |
|---|---|---|
|
Thu 18.01.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 25.01.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 01.02.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 08.02.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 07.03.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 14.03.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 04.04.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 11.04.2024 time 12:00 - 15:15 (3 h 15 min) |
International Trade Operations LC00EG74-3005 |
MMA214
Auditorio Corner
|
|
Thu 18.04.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMA238.1
Oppimistila
|
|
Thu 25.04.2024 time 11:00 - 14:00 (3 h 0 min) |
International Trade Operations LC00EG74-3005 |
MMB249
IT-Tila
MMB348 IT-Tila |
Objective
The student understands the development and structure of international trade and import and export processes and is able to recognize the obligations, costs and risks of the seller and the buyer.
The student is able to compare forwarding and logistics services and analyse transport options for shipments based on delivery terms, freight costs, time, transport risks and sustainability. The student understands what documentation is needed and how customs fees are determined.
The student is able to analyse risks of international trade and how to protect against them e.g. by applying more secure payment methods or with sufficient insurance cover.
Content
- Import and export processes
- International transport
- Freight forwarding
- Freight and cargo shipping services and prices
- Risks and liabilities and managing them
- Delivery terms, Incoterms
- Documents related to international trade
- Customs procedures and duties
- Supply chain costs related to import and export
- Methods of international payments (CAD, COD Letter of Credit)
- Insurances
- Marking and labelling shipments
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Assessment criteria, good (3)
The student has achieved the course objectives well, even though the knowledge and skills need improvement on some areas. The student is able to define the course concepts and models and are able to justify the analysis. The student is able to apply his/her knowledge in leisure, study and work situations. The student understands the importance of expertise in the field of business and is able to analyze his/her own expertise.
Assessment criteria, excellent (5)
The student has achieved the objectives of the course with excellent marks. The student masters commendably the course subject area’s concepts and models. The student is able to make justified and fluent analysis and to present concrete development measures. The student is well prepared to apply his/her knowledge in leisure, study and work situations. The student is able to analyze the business sector expertise and the development of his/her own expertise.
Assessment criteria, approved/failed
The student has achieved the course objectives fairly. The student will be able to identify, define and use the course subject area’s concepts and models. The student understands the criteria and principles of the expertise development.
Qualifications
Supply Chain Management or related basic studies