Siirry suoraan sisältöön

Kansainvälinen mittauskehitysprojekti (5 cr)

Code: TX00CR41-3004

General information


Enrollment

06.10.2019 - 01.11.2019

Timing

21.10.2019 - 15.03.2020

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

ICT ja tuotantotalous

Campus

Leiritie 1

Teaching languages

  • English

Seats

0 - 20

Degree programmes

  • Degree Programme in Information Technology
  • Tieto- ja viestintätekniikan tutkinto-ohjelma

Teachers

  • Antti Piironen
  • Joseph Hotchkiss

Groups

  • ICT17-S
    Smart Systems

Objective

Students learn how to design, build, test, and document a measurement system. The work is done in groups of 3-4 students.

Content

Characterization of the system
-Preliminary design
-Design aspects
-Hardware design and implementation
-Software design and implementation
-Testing and evaluation of the system

Location and time

Project kicks off on November 1, 2019 in Myyrmäki campus. Attendance required.

Integration and evaluation in Osnabruck on week 8, 2020. Virtual attendance possible

Teaching methods

.

Exam schedules

Project course, no exams.

International connections

Joint implementation with Hochschule Osnabruck, Germany.

Evaluation scale

0-5

Assessment criteria, satisfactory (1)

Student understands the challenges of international sensor development and can contribute to the project.

Assessment criteria, good (3)

Student understands the challenges of international sensor development and can contribute to the project.

Students participates actively and is in responsible of development of a part of the project.

Assessment criteria, excellent (5)

Student understands the challenges of international sensor development and can contribute to the project.

Students participates actively and is in responsible of development of a part of the project.

Student is capable of designing sensor systems in international working environment.

Assessment criteria, approved/failed

Successfull completition of the project according to given specifications.