Ulkoilu- ja urheiluvaatteiden tekninen suunnittelu (5 cr)
Code: KF00DN32-3002
General information
Enrollment
02.12.2019 - 15.12.2019
Timing
03.03.2020 - 14.04.2020
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Kulttuurituotannon ja vaatetuksen tiimi
Campus
Hämeentie 135
Teaching languages
- Finnish
Seats
10 - 20
Degree programmes
- Vaatetusalan tutkinto-ohjelma
Teachers
- Ülle Liesvirta
- Marja-Liisa Kauppinen
Teacher in charge
Marja-Liisa Kauppinen
Groups
-
KXI16S1Vaatetusalan tutkinto-ohjelma
-
KXI17S1Vaatetusalan tutkinto-ohjelma
Objective
After the course, the students:
• can apply their knowledge appropriately when creating measurements and patterns for layers in clothing.
• can take into account the technological differences for layered garments in manufacturing instructions.
• can produce the manufacturing instructions in English.
• can use problem solving, co-operation, communication- and communication skills when creating appropriate manufacturing instructions for the product groups.
Content
Making or having made prototypes for products as team work. Measurements and manufacturing instructions in English.
Location and time
Arabia, Helsinki
Materials
Fashion Patternmaking Techniques (1, 2 ja 3), How to make ... for Women and Men. Antonio Donnamo. Promopress
Tuuleen ja tuiskuun, Ulkoilupukineen valmistaminen. Seija Tikkanen. Opetushallitus
Vaatteet ja haasteet. Tanja Risikko, Ritva Marttila-Vesalainen. WSOY
Supplementary material given by the lecturer and literature
Teaching methods
Interactive lecture
Problem based learning
Guided assignments
Small group tutorial
Individual Tutorials
Employer connections
N/A
Exam schedules
N/A
International connections
N/A
Completion alternatives
N/A
Student workload
N/A
Content scheduling
N/A
Further information
N/A
Evaluation scale
0-5
Assessment criteria, satisfactory (1)
The students have partly met the requirements for the course. They have taken part in team work and completed assignments of the course.
Assessment criteria, good (3)
The students have reached the goals of the course and have completed the assignments of the course. They can utilize their knowledge in the production team and complete their tasks in the team in a way that is acceptable.
Assessment criteria, excellent (5)
The students have reached the objectives of the course in an excellent manner. They can apply their knowledge in the team in the context of developing the assignments. They will complete their team work duties in an excellent way and develop a communal team work in a professional way.
Assessment criteria, approved/failed
The students have partly met the requirements for the course. They have taken part in team work and completed assignments of the course.